{"title":"Barolo Collection","description":"\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eThe Pinnacle of the Nebbiolo Grape\u003c\/b\u003e Barolo is widely regarded as Italy’s most prestigious red wine. Crafted from 100% \u003cb data-path-to-node=\"5\" data-index-in-node=\"117\"\u003eNebbiolo\u003c\/b\u003e grown in the sun-drenched, fog-kissed hills of the Langhe in \u003cb data-path-to-node=\"5\" data-index-in-node=\"187\"\u003ePiedmont\u003c\/b\u003e, Barolo is a wine of striking contrasts. It is famous for its \"deceptive\" appearance—a translucent, pale garnet hue that belies a massive structural core of high acidity and formidable tannins. Known as \"The King of Wines,\" Barolo is a protected DOCG that requires patient aging and a deep appreciation for the complex evolution of the grape.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eThe Character of the Langhe: Tar and Roses\u003c\/b\u003e The classic aromatic profile of Barolo is often summarized by the poetic phrase \u003cb data-path-to-node=\"6\" data-index-in-node=\"123\"\u003e\"Tar and Roses.\"\u003c\/b\u003e As the wine matures, it sheds its primary fruit to reveal a kaleidoscope of sophisticated secondary and tertiary notes:\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eOn the Nose:\u003c\/b\u003e A captivating bouquet of dried rose petals, violets, and cherry, interwoven with deeper layers of leather, truffles, licorice, and anise.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eOn the Palate:\u003c\/b\u003e Robust and full-bodied with a firm tannic grip that provides the backbone for decades of aging. Over time, these tannins soften into a velvety texture, revealing a savory, earthy complexity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cb data-path-to-node=\"8\" data-index-in-node=\"0\"\u003eA Tale of Two Valleys: Understanding Terroir\u003c\/b\u003e The Barolo zone is divided into two primary geological areas, each imparting a distinct personality to the wine:\u003c\/p\u003e\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eThe Central Valley (La Morra \u0026amp; Barolo):\u003c\/b\u003e Characterized by younger, sandier Tortonian soils. These communes produce more graceful, aromatic, and approachable Barolos with softer tannins and floral elegance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eThe Serralunga Valley (Serralunga d’Alba, Monforte d’Alba \u0026amp; Castiglione Falletto):\u003c\/b\u003e Home to older Helvetian soils rich in sandstone and limestone. Wines from here are typically more powerful, structured, and austere, requiring more time in the cellar to reach their peak.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"10\"\u003e\u003cb data-path-to-node=\"10\" data-index-in-node=\"0\"\u003eTraditionalists vs. Modernists\u003c\/b\u003e Our collection reflects the rich stylistic diversity of the region:\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eThe Traditionalists:\u003c\/b\u003e Producers like \u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"36\"\u003eGiacomo Conterno\u003c\/b\u003e, \u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"54\"\u003eBartolo Mascarello\u003c\/b\u003e, and \u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"78\"\u003eGiuseppe Rinaldi\u003c\/b\u003e, who utilize long maceration periods and large, neutral Slavonian oak \u003ci data-path-to-node=\"11,0,0\" data-index-in-node=\"165\"\u003ebotti\u003c\/i\u003e to preserve the purity and age-worthiness of the Nebbiolo grape.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eThe Modernists:\u003c\/b\u003e Trailblazers who introduced shorter fermentations and small French oak \u003ci data-path-to-node=\"11,1,0\" data-index-in-node=\"87\"\u003ebarriques\u003c\/i\u003e to create Barolos with deeper color, more immediate fruit, and softer, more integrated tannins.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eSingle Vineyard Crus (MGAs):\u003c\/b\u003e We feature highly sought-after bottles from legendary vineyards such as \u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"101\"\u003eCannubi\u003c\/b\u003e, \u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"110\"\u003eBrunate\u003c\/b\u003e, \u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"119\"\u003eBussia\u003c\/b\u003e, and \u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"131\"\u003eRocche dell’Annunziata\u003c\/b\u003e, allowing you to explore the specific \"voice\" of individual plots.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003eA Gastronomic Legend\u003c\/b\u003e Barolo is the ultimate companion for the rich, savory cuisine of Northern Italy. Its high tannins and acidity are the perfect foil for fatty meats and earthy flavors. It is a natural match for:\u003c\/p\u003e\n\u003cul data-path-to-node=\"13\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,0,0\"\u003e\u003cb data-path-to-node=\"13,0,0\" data-index-in-node=\"0\"\u003eTruffles \u0026amp; Wild Mushrooms:\u003c\/b\u003e Specifically the famed white truffles of Alba.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,1,0\"\u003e\u003cb data-path-to-node=\"13,1,0\" data-index-in-node=\"0\"\u003eRich Meats:\u003c\/b\u003e Brasato al Barolo (beef braised in wine), osso buco, or roasted game.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,2,0\"\u003e\u003cb data-path-to-node=\"13,2,0\" data-index-in-node=\"0\"\u003eAged Cheeses:\u003c\/b\u003e Castelmagno, Parmigiano-Reggiano, or sharp Pecorino.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003eShop Barolo at ZYN\u003c\/b\u003e Discover the depth of our Barolo collection in-store at ZYN Calgary or browse our curated inventory online at ZYN.ca. We offer expert-led selection for collectors and enthusiasts alike.\u003c\/p\u003e","products":[{"product_id":"batasiolo-barolo","title":"Batasiolo Barolo 2021","description":"\u003cp\u003eGarnet red colour with rye bread, lifted, spicy red plum and cherry aromas and flavours. Tar, licorice, savoury and spicy. Extra dry, medium to full-bodied, excellent balance of fruit and plentiful tannins with a long, complex finish.\u003c\/p\u003e","brand":"300040 - Charton-Hobbs Inc.","offers":[{"title":"Default Title","offer_id":41462675079255,"sku":"178541","price":36.3,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Batasiolo-Barolo-2021.jpg?v=1782239136"},{"product_id":"marchesi-di-barolo-dolcetto-dalba","title":"Marchesi di Barolo Dolcetto d'Alba BOSSET 2023","description":"\u003cp\u003e\"Bosset\" Dolcetto d'Alba by Marchesi di Barolo is the daily red par excellence from the Piedmont people. Vinified in steel vats and aged in vitrified concrete tanks, it is characterized by a fruity and vinous olfactory bouquet, with cherry, aromatic herbs and raspberry in the foreground. The sip is animated by rusticity and freshness, dry, refreshing and harmonious.\u003c\/p\u003e\u003cp\u003eRuby red with purple nuance. Vinous and fruity with cherry and raspberry tones and aromatic herbs. Dry, refreshing and pleasant with a sapid and fruity closure.\u003c\/p\u003e\u003cp\u003eDelicious with the whole meal. Because of its freshness, combined with its good body and fragrant harmony, it is an ideal accompaniment for hors d'oeuvres, delicate first courses, soups, tasty dishes and fresh cheeses as well.\u003cbr\u003e\u003c\/p\u003e","brand":"300585 - Appellation Wine Marketing Ltd.","offers":[{"title":"Default Title","offer_id":41462954197079,"sku":"447763","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/152798-Marchesi-di-Barolo-Dolcetto-dAlba-BOSSET.jpg?v=1739715728"},{"product_id":"marchesi-di-barolo-barolo","title":"Marchesi di Barolo 'Barolo' 2021","description":"\u003cp\u003eThis classic Piedmont house created Barolo's famed wine as we know it today. Their large estate located in the village of Barolo encompasses some of the finest vineyards in the region. Their Classici Barolo is made for earlier consumption than some of their other Barolos. Fruit selection comes from a wide range of their vineyards around the town of Barolo.\u003c\/p\u003e","brand":"300585 - Appellation Wine Marketing Ltd.","offers":[{"title":"Default Title","offer_id":41462954098775,"sku":"447771","price":73.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/447771.jpg?v=1743801172"},{"product_id":"paolo-conterno-barolo-ginestra","title":"Paolo Conterno Barolo Ginestra 2020","description":"\u003cp\u003eDark garnet colour. Elegant and harmonious in the aromas with persistent fruity, spicy, balsamic and mineral notes. Warm and strong body, balanced in flavours and powerful in aromas. Long and intense finish. It lends itself to long aging even for more than fifteen years.\u003c\/p\u003e\u003cp\u003ePairings: roast veal, rib of beef in Barolo wine, aged cheeses.\u003c\/p\u003e","brand":"300070 - Galileo Wine \u0026 Spirits Ltd.","offers":[{"title":"Default Title","offer_id":41462977560663,"sku":"703814","price":75.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/152912-Paolo-Conterno-Barolo-Ginestra-2017_b664e781-c8f6-4f6d-a101-cdf510670a64.jpg?v=1739715664"},{"product_id":"terre-del-barolo-barolo","title":"Terre Del Barolo 2020","description":"\u003cp\u003eMade from the Nebbiolo grape, it possesses brisk acidity, somewhat fierce tannins, and plenty of body. Scents of dried flowers, plum and cherry fruit, liquorice and a classic note of tar adorn the nose. The flavours are similar, with high raspy acidity, very chewy firm tannins and a long finish that has a bite. What you need to do is enjoy some great savoury food, like cured meat, aged parmigiano reggiano, osso buco, or risotto with mushrooms. This wine is transformed by food! This is an outstanding value for Barolo.\u003cbr\u003e\u003c\/p\u003e","brand":"300575 - Vintage West Wine And Spirits Inc.","offers":[{"title":"Default Title","offer_id":41463048339543,"sku":"783614","price":40.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/214437-Terre-Del-Barolo-2018.jpg?v=1739714707"},{"product_id":"paolo-scavino-barolo","title":"Paolo Scavino Barolo 2021","description":"\u003cp\u003ePaolo Scavino is a historical winery in the Barolo region. It was founded in 1921 in Castiglione Falletto by Lorenzo Scavino and his son Paolo. Farming has always been a family tradition and passion. Enrico Scavino and the daughters Enrica and Elisa, the fourth generation, run the family Estate. He started to work full-time in the winery in 1951 when he was ten years old. A young winemaker who inherited the passion and devotion for the land he belongs to. Through over 60 years of experience, his focus has been to invest in Nebbiolo's important cru to show each terroir's uniqueness. The love and respect inspire their work for their territory. They pursue purity of expression, complexity and elegance for their wines from the three local grapes Dolcetto, Barbera and Nebbiolo. These values and culture have been carried on and never changed. This Barolo comes from the best plots of their seven crus. The diversity of soils, exposure and altitude characterize this small but very important terroir. Unifying these diversities, the Barolo offers harmony and complexity with an overall character of the zone.\u003c\/p\u003e","brand":"301087 - Icon Fine Wine And Spirits","offers":[{"title":"Default Title","offer_id":41462977921111,"sku":"800746","price":70.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Paolo-Scavino-Barolo-2020.jpg?v=1764282644"},{"product_id":"reversanti-barolo","title":"Reversanti Barolo 2020","description":"\u003cp\u003eHailing from the prestigious Piedmont region of northern Italy, Reversanti Barolo is crafted in the heart of the Barolo appellation. Established in 2005 by the Empson family, the winery focuses on showcasing the unique nuances of Piedmontese terroir through its 80 acres of vineyards. Their winemaking philosophy centers on creating high-quality, elegant wines that remain approachable and flavorful, specifically designed for early enjoyment compared to more traditional, austere styles.\u003c\/p\u003e\u003ch2\u003eWine Description\u003c\/h2\u003e\u003cp\u003eThis garnet-coloured wine features an intense and harmonious sensory profile. The bouquet is highly aromatic, offering a floral and spicy mix of roses, iris, and violets alongside ripe berry fruit, licorice, and subtle undertones of vanilla and tobacco. On the palate, the wine is well-structured and full-bodied, characterized by a velvety texture and layered flavors of red cherries, dried blood oranges, and cocoa. Made from 100% Nebbiolo, it displays a fine, seamless texture and a lingering, persistent finish. While it is crafted for early approachability, it is expected to reach its optimal drinking window after 2026.\u003c\/p\u003e\u003ch2\u003eAccolades\u003c\/h2\u003e\u003cul\u003e\u003cli\u003e\u003cp\u003eJames Suckling - 92 points.\u003c\/p\u003e\u003c\/li\u003e\u003c\/ul\u003e","brand":"300244 - Empson (Canada) Inc.","offers":[{"title":"Default Title","offer_id":41463009607767,"sku":"745513","price":38.4,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/4127995-Reversanti-Barolo.jpg?v=1739713636"},{"product_id":"prunotto-barolo","title":"Prunotto Barolo 2021","description":"\u003cp\u003eThis structured and 'aristocratic' red wine originates from Italy, within the esteemed Barolo D.O.C.G. appellation of Piedmont's Langhe district. Prunotto, a historic estate dating back to 1904, has been managed under the stewardship of the renowned Antinori family since 1989. Combining century-old Langhe winemaking traditions with refined precision, Prunotto focuses on preserving varietal authenticity and showcasing the nuanced terroirs of Piedmont. Sourced from choice vineyard plots across key Barolo communes including Monforte d'Alba, Serralunga d'Alba, and Castiglione Falletto the vines are rooted in ancient Helvetian and Tortonian soils composed of calcareous clay, marl, and sandstone. The region's cool continental climate, characterized by warm autumn days and crisp fog-laden nights (\u003cem\u003enebbia\u003c\/em\u003e), allows the Nebbiolo grapes to ripen slowly, developing intense aromatic complexity and a formidable tannic architecture.\u003c\/p\u003e\u003ch4\u003eWine Description\u003c\/h4\u003e\u003cp\u003eThe 2021 Prunotto Barolo presents a luminous, pale garnet-ruby color in the glass with light orange and brick reflections along the rim. Its sensory profile is exceptionally fresh, high-toned, and complex, delivering a quintessential, textbook expression of classic Langhe Nebbiolo. The bouquet opens with a captivating, multi-faceted display of dried red roses, wild sour cherries, and tart cranberries, seamlessly layered with complex underlays of sweet tobacco leaf, leather, anise, crushed limestone, and a signature line of tar, licorice, and forest floor. On the palate, the wine is medium-to-full-bodied, taut, and precisely focused, showcasing a bright core of red stone fruits, blood orange peel, and dried spices. It is characterized by its outstanding inner energy and an incisive, mouthwatering backbone of natural acidity that cuts through the mid-palate density. The mouthfeel is linear and athletic, framed by firm, fine-grained, and chalky Nebbiolo tannins that carry into an extraordinarily long, dry, and savory finish accented by lingering notes of iron, dried herbs, and earth.\u003c\/p\u003e\u003cp\u003eThis high-definition regional expression is 100% Nebbiolo, hand-harvested at optimal physiological ripeness. The grapes underwent careful destemming and crushing followed by temperature-controlled skin contact and fermentation in stainless steel tanks for approximately 8 to 12 days. To polish its firm Nebbiolo tannins while honoring pure varietal expression, the wine completed malolactic conversion and was matured for approximately 18 to 24 months in large, traditional French and Slavonian oak casks (\u003cem\u003ebotti grandi\u003c\/em\u003e), followed by additional bottle aging prior to release. It reaches an effortlessly balanced alcohol content (ABV) of 14.0% to 14.5% and is finished bone-dry.\u003c\/p\u003e","brand":"300146 - Mark Anthony Properties Ltd.","offers":[{"title":"Default Title","offer_id":41463002497111,"sku":"710929","price":72.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/830742.jpg?v=1743801148"},{"product_id":"fontanafredda-barolo","title":"Fontanafredda Barolo 2022","description":"\u003cp\u003eThe results of lengthy ageing, above all on account of their natural qualities, these robust, well-bodied wines are packed with structure and are well capable of withstanding the test of time. Barolo has an attractive ruby-red colour with garnet highlights which become orange with the passing of time. Its bouquet is clean, full and intense, with the wine’s typical traces of withered flowers, dry leaves and underbrush.\u003c\/p\u003e\r\n\u003cp\u003eIdeal with rich red meats, varying according to the wine and vintage, and medium and mature cheeses, they are also perfect after-dinner wines.\u003c\/p\u003e\r\n\u003cp\u003e \u003c\/p\u003e","brand":"300335 - Philippe Dandurand Wines Limited","offers":[{"title":"Default Title","offer_id":41462889644119,"sku":"20214","price":28.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/5434535-20214.jpg?v=1739713254"},{"product_id":"cogno-barolo-ravera","title":"Cogno Barolo Ravera","description":"\u003cp\u003eBrilliant garnet-red in color with orange highlights. Firm, elegant and potent on the nose, it has scents of dog-rose, mint and tobacco, scents that meld over the course of time into spice, coffee, licorice, truffle, leather and minerals. A full-bodied, rounded bouquet of great structure and balance, redolent of plum jam and withered brambles. The persistent chocolatey aftertaste is harmonious and enticing. Over the years, it gradually refines its characteristics to achieve classic elegance and composure.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003ePairs well with braised meats, stewed game, roasts, and mature cheeses such as pecorino and Parmigiano Reggiano.\u003cbr\u003e\u003c\/p\u003e","brand":"ZYN THE WINE MARKET LTD.","offers":[{"title":"Default Title","offer_id":41462802120791,"sku":"727850","price":74.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/727850.jpg?v=1739702047"},{"product_id":"cascina-adelaide-barolo-2014","title":"Cascina Adelaide Barolo 2019","description":"\u003cp\u003eA vineyard blend from 4 separate plots, producing a ruby red color with brick reflections. On the nose, wild cherry and raspberry nectar fruit aromas combine with oak and spice nuances. It is aged in large barrels. The palate is wonderfully balanced with dark cherry and berry fruit flavors, oaky spice and firm tannins that leads to a long, dry finish.\u003c\/p\u003e","brand":"ZYN THE WINE MARKET LTD.","offers":[{"title":"Default Title","offer_id":41462717022295,"sku":"796495","price":44.5,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/796495.jpg?v=1739701999"},{"product_id":"azelia-barolo","title":"Azelia Barolo 2021","description":"\u003cp\u003e\u003cstrong\u003eAzelia Barolo 2021\u003c\/strong\u003e is a classic and deeply expressive red wine that blends the elegance of Castiglione Falletto with the power of Serralunga d'Alba.\u003c\/p\u003e\n\u003cp\u003eThe wine is produced by \u003cstrong\u003eAzienda Agricola Azelia\u003c\/strong\u003e, where the Scavino family (Luigi, Lorella, and Lorenzo) manages 16 hectares of vineyards with a philosophy of artisanal precision and minimal intervention. The \"normale\" (classic) Barolo is a key bottling for the estate, crafted from a meticulous blend of seven different single-vineyard sites. By sourcing grapes from both the white calcareous soils of Castiglione (30%) and the heavier clay soils of Serralunga (70%), Azelia achieves a superlative balance of aroma and body.\u003c\/p\u003e\n\u003ch4\u003eWine Description\u003c\/h4\u003e\n\u003cp\u003eThe 2021 vintage presents a lustrous ruby colour and a vibrant, detailed sensory profile.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAromas:\u003c\/strong\u003e The nose is an engaging mix of fresh rosehip, cranberry, and pomegranate, layered with darker notes of cherry, blackcurrant, and licorice. Subtle hints of pine, mint, and nutmeg add complexity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium-to-full-bodied and \"vivacious,\" it offers a succulent core of fruit sweetness balanced by a bright, tangy acidity. It is characterized by ripe, well-integrated tannins that provide a firm grip without being overpowering, leading to a long, fresh finish with earthy and savory undertones.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe wine is 100% Nebbiolo from vines that average \u003cstrong\u003e50 years of age\u003c\/strong\u003e. Vinification involves fermentation with indigenous yeasts for approximately 40 to 45 days using a \"submerged cap\" technique to ensure a gentle and deep extraction. Following tradition, the wine is aged for \u003cstrong\u003etwo years in large oak casks\u003c\/strong\u003e (rather than small barriques) to preserve the purity of the fruit and the nuances of the terroir.\u003c\/p\u003e\n\u003ch4\u003eAccolades\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points – Decanter (Michaela Morris):\u003c\/strong\u003e \"Classy and immediately satisfying... Underlying brightness and tangy acidity keep this vivacious.\"\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points – James Suckling:\u003c\/strong\u003e \"A fine-tannined and very pretty Barolo... bright finish.\"\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points – Wine Spectator:\u003c\/strong\u003e \"Focused and accessible... ripe and balanced, with a long, fresh and firm finish.\"\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points – Wine Advocate:\u003c\/strong\u003e Noted for its impeccable balance and traditional character.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e17+\/20 – Jancis Robinson:\u003c\/strong\u003e Praised for its impressive minerality and great acidity streamlining the red fruit.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eFood Pairing\u003c\/h4\u003e\n\u003cp\u003eThis Barolo’s firm structure and high acidity make it a natural match for rich, savory dishes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMeats:\u003c\/strong\u003e Excellent with roasted lamb, rib-eye steak, or braised beef (\u003cem\u003ebrasato\u003c\/em\u003e).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegional Specialities:\u003c\/strong\u003e A classic companion for dishes featuring white truffles, such as tajarin pasta or a buttery mushroom risotto.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGame:\u003c\/strong\u003e Complements wild boar stew, venison steak, or roasted duck breast with a red wine reduction.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCheese:\u003c\/strong\u003e Pairs best with mature cheeses like Castelmagno or Gorgonzola.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eVintage Quality\u003c\/h4\u003e\n\u003cp\u003eThe 2021 vintage is being hailed by critics as a \u003cstrong\u003emodern legend\u003c\/strong\u003e, often compared to the iconic 2010 and 2016 years. 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Under the later leadership of Alfredo Currado and Luciana Vietti, the estate became a pioneer in the region, famously being among the first to vinify single vineyard 'crus' and resurrecting the nearly extinct Arneis grape. Today, the winery continues its legacy of blending tradition with careful experimentation to produce wines with a strong, individual identity.\u003c\/p\u003e\u003ch3\u003eWine Description\u003c\/h3\u003e\u003cp\u003eThis Barolo Castiglione 2021 presents a medium intensity ruby red colour. The nose is explosive and opulent, offering a complex bouquet of dried roses, red cherry, plum, and blackberry, intertwined with notes of liquorice, tobacco, and truffle. On the palate, the wine is rich and powerful yet elegant, featuring flavours of alpine herbs, strawberries, and spice that lead into a long, savoury leather finish. It is a full bodied red with a vibrant backbone of acidity and silky, well integrated tannins.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eVarietal Composition\u003c\/strong\u003e: 100% Nebbiolo.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e: While drinkable now with decanting, it is best enjoyed from 2027 through 2042.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eStylistic Notes\u003c\/strong\u003e: The wine is celebrated for its balance, freshness, and haunting complexity, showing a deep, layered profile that approaches the level of single vineyard crus.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eOrganic Status\u003c\/strong\u003e: Vietti follows organic methods in their production to ensure rich flavours and distinct aromatic structure.\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAccolades\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003eRobert Parker - 98 points.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eJames Suckling - 96 points.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eVinous - 96 points.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eDecanter - 95 points.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eWine Advocate - 94 points.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eWine Spectator - 92 points.\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFood Pairing\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003eHearty stews and game meats like venison.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRoast red meats seasoned with herbs.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRich dishes containing truffles or wild mushrooms.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSharp, aged cheeses such as Castelmagno or Pecorino. 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Barolo is the absolute master of the table. It conquers the palate with the conviction of strength, harmony and fullness and holds its sway at length. Full-bodied and elegant with traces of liquorice and tobacco. Barolo Marcenasco has ancient origins. There are historical documents from the \"Rigestum Communis Albae\" that bear witness to the cultivation of the Nebbiolo wine in the \"Marcenascum\" area already back in the 12th Century. 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Their winemaking philosophy centres on expressing the territory by 'elevating' the purest expression of the Nebbiolo grape, aided by long macerations and ageing in large Slavonian oak casks.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWine Description\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe aromatic profile is intense and expressive, with dominant floral aromas of dog rose and violets, along with red fruits, citrus notes, wild herbs, liquorice, and a hint of new leather and polished leather. Crafted from 100% Nebbiolo grapes, the palate is elegantly composed and savory. 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The wine is aged in a combination of 1\/3 new and 2\/3 used French oak barriques for two years, and it is refined for one year in tank before being bottled.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eConcentrated and intensely ruby red in color, this superlative Barolo offers complex aromas of super-ripe red currants, raspberries, and cedar beautifully integrated with mineral notes, mushrooms, mocha liqueur, smoke, eucalyptus, and pepper on the nose.\u003c\/p\u003e\u003cp\u003e    \u003cb\u003e97 Points\u003c\/b\u003e - \u003cb\u003eJames Suckling\u003c\/b\u003e      Vivid aromas of ripe, almost dry strawberries with fresh roses. Perfumes transform in the glass. Full body plus dusty tannins that are velvety and caressing. Tangy finish. A rich and structured red with a long future.\u003c\/p\u003e\u003cp\u003e    \u003cb\u003e96 Points\u003c\/b\u003e - \u003cb\u003eRobert Parker's Wine Advocate \u003c\/b\u003e    The Roberto Voerzio 2012 Barolo Brunate is a stunning expression with layered complexity and finesse. The wine shows a lively garnet-ruby color with a balanced and intense bouquet. You'll recognize tar, cigar ash, grilled herb and cured leather with lots of dark fruit at the core. Those fruit tones recall black currant and plum. The quality of those primary aromas is tight and powerful, but not aggressive. 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In 1973 Mauro graduated from enology school in Alba and then followed that with five years of winemaking experience in Emilia Romagna. In 1979 after his father’s passing, he returned home to the family farm in La Morra. 1982 was the first vintage from the famed family parcel in Conca dell’Annunziata and the rest is history. In 2003 Matteo joined the company and then in 2009, Matteo’s sister also joined the group. Today they manage approximately 12 hectares of vineyards, 50% dedicated to Nebbiolo for Barolo, and the rest Barbera and Dolcetto. 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Wine was produced from the estate vineyards exclusively for the patrons of the family restaurant, Trattoria al Buon Padre. \u003cbr\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\r\n\u003cdiv\u003eIn 1967, at a time when Barolo wines were gaining international notoriety, Antonio's son, Giovanni, joined the family business and realized the potential of the estate vineyards to produce superior quality, world-class Barolo. After selling wines to restaurant patrons, who came from far and wide to enjoy the local cuisine, the reputation of Viberti Barolo spread leading to demand beyond Piedmont. \u003c\/div\u003e\r\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\r\n\u003cdiv\u003eOne hundred years after the creation of the Viberti winery, the family's connection to their beloved land of Barolo and its fine red wines remains unbroken as the 3rd generations of the Viberti family, GianLuca and Claudio, joined their father at the winery. 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Inspired by a trip to Burgundy, Elio introduced innovative techniques such as short macerations, the use of rotary fermenters, and aging in small French barriques—a 'modernist' approach that famously led him to take a chainsaw to his father's traditional large casks. Today, the winery is managed by Elio and his daughter Silvia Altare, maintaining a philosophy of minimal intervention, organic farming, and a deep respect for the land's unique \u003cem\u003eterroir\u003c\/em\u003e.\u003c\/p\u003e\r\n\u003ch3\u003eWine Description\u003c\/h3\u003e\r\n\u003cp\u003eThe 2021 Barolo is a classic expression of 100% Nebbiolo. It presents a youthful deep red color with garnet reflections. The nose is highly expressive and fragrant, offering a bouquet of candied cherries, cranberries, pressed roses, and fresh herbs, which evolve into deeper notes of licorice, spice, and a hint of butter biscuit. Unlike many of Altare's single-vineyard crus, this 'classico' bottling was raised entirely in used French barriques for 24 months to prioritize fruit purity over new oak influence.\u003c\/p\u003e\r\n\u003cp\u003eOn the palate, the wine is medium-bodied, juicy, and racy. It shows remarkable energy with a spine of ripe acidity and refined, silky tannins. Tasters note a charming pop of dark raspberry and salty mineral accents on a long, persistent finish. Stylistically, it is a racy and succulent wine that balances the house's signature intensity with the refined, elegant nature of the vintage. 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It was in 1964 when Ettore Seghesio, a tenant farmer working the land, saved enough money to purchase the farm from its owners and had the foresight to plant vineyards of Nebbiolo! For many years, the family's grapes were sold off in bulk to other regional producers. In 1998, Ettore's sons, Aldo and Riccardo, took over the family estate and began bottling wine under the Seghesio label. Their outstanding terroir and a perfect blend of traditional and modern vinification methods produce lovely wines that the Italian and international press has dramatically praised. Riccardo is now at the helm of the estate after Aldo's sudden passing in 2010. In addition, Aldo's two sons, Sandro and Marco, and his daughter, Michela, now work full-time at the estate. This is truly a family operation steeped in tradition.\u003cbr\u003e\r\n\u003c\/div\u003e\u003cdiv\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/div\u003e\u003cdiv\u003e\u003cb\u003e94 Points - James Suckling\u003c\/b\u003e\u003c\/div\u003e\u003cdiv\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/div\u003e\u003cdiv\u003eA big, juicy red with plum, berry, cherry and hints of cedar character. It's full-bodied but remains agile and structured. Flavourful finish with chewy tannins.\u003c\/div\u003e\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003cb\u003e93 Points - Robert Parker's Wine Advocate\u003c\/b\u003e\u003c\/div\u003e\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003eThe 2016 Barolo la Villa is a more complete and elaborate wine than the classic Barolo, also released by Fratelli Seghesio. There is more depth here and less of that ripeness that I encountered in the other Barolo. This wine has more layers with dark fruit, licorice, iron ore and crushed limestone. These various aromatic elements come together with pretty harmony and focus. The finish is smooth and firmly structured, revealing an elegant and genuine personality. Fruit comes from the oldest vines in the Castelletto cru of Monforte d'Alba. \u003c\/div\u003e","brand":"ZYN THE WINE MARKET LTD.","offers":[{"title":"Default Title","offer_id":41462892232791,"sku":"862761","price":75.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/8293226-Fratelli-Seghesio-La-Villa-Barolo.jpg?v=1739699760"},{"product_id":"fabio-oberto-barolo-f-2016","title":"Fabio Oberto Barolo 'F' 2016","description":"\u003cp\u003eAndrea Oberto grew up working on his family’s farm in the small town of La Morra just South of Verduno but spent the early part of his adulthood as a truck driver outside of the family business. When his father passed unexpectedly, he returned home to manage the farm and devoted his life to tending to the 3 ha of vineyards he inherited from his father. In 1978, Andrea shifted the estate’s focus from supplying fruit to the local co-operatives to making its own wines. After 22 years working with his father at the family winery, Fabio Oberto, Andrea's son, has started a business of his own: Fabio Oberto 'La Collina di Dioniso' gives continuity to the family's vision of making wine true to the great terroir of the area, shared by farmers with same ideals, ambitions and values.\u003c\/p\u003e\u003cp\u003eThe 2016 Barolo is fleshy, succulent and super-expressive, all of which make it an excellent choice for drinking now and over the next decade or so. Sweet red cherry, kirsch, cinnamon, mint and rose petals all flesh out in the glass, while soft, silky tannins give this forward Barolo plenty of near and medium-term appeal. This is such a delicious wine.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e93 Points - James Suckling\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e Intense nose of fresh and dried red berries, together with dried leaves and dark, clove-like spice. Medium-bodied with firm tannins and a concentrated bead of bright fruit and minerals. The tannins pull hard on the finish for now, so wait for this one. It’s structured and layered and definitely built to last. Hold until 2024.\u003cbr\u003e\u003c\/p\u003e","brand":"ZYN THE WINE MARKET LTD.","offers":[{"title":"Default Title","offer_id":41462884171863,"sku":"861151-2016","price":68.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/7675727-fabio-oberto-barolo-F.jpg?v=1739690418"},{"product_id":"stroppiana-barolo-leonardo-2020","title":"Stroppiana Barolo Leonardo 2021","description":"\u003cp\u003eCantina Stroppiana Barolo Leonardo originates from Italy, within the prestigious Piedmont region and the renowned Barolo DOCG zone. Managed by Dario and Stefania Stroppiana, the family estate named this specific Barolo after their son, Leonardo, harvesting from vineyard plots planted between 1996 and 2000 that are roughly the same age as him. The winery's operational philosophy emphasizes an approachable expression of the appellation. By carefully sourcing Nebbiolo fruit from dedicated family parcels in the villages of Verduno and Rivalta di La Morra, they successfully balance traditional local depth with refined, modern clarity.\u003c\/p\u003e\u003ch4\u003eWine Description\u003c\/h4\u003e\u003cp\u003eThis red wine presents a classic ruby red appearance with characteristic garnet highlights in the glass. It possesses a medium-to-full-bodied structure defined by an elegant, harmonious, and velvety texture. The sensory profile is highly intense, classic, and complex, opening with an expressive nose of forest floor, raspberries, and wild cherries, beautifully intertwined with notes of dried flowers, rose petals, anise, tobacco, and subtle cedary spice. On the dry, warm, and structured palate, it delivers deep, juicy flavors of leathery cherry fruit, red berries, licorice, and mineral undertones. These elements are supported by a firm, chewy, and fine-grained tannic backbone balanced by a bright, refreshing natural acidity. The finish is enveloping, remarkably long, and persistent, culminating in a clean, savory, and very pleasant aftertaste.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003eVarietal Composition: 100% Nebbiolo.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eStylistic Notes: The wine is celebrated for its approachable complexity, bringing together excellent composure with an accommodating fruit structure. Following a mid-October harvest, the must undergoes controlled temperature fermentation for 10 to 15 days. It is then transferred to a combination of tonneaux and large French oak barrels to age for 24 months, followed by an additional 12 months of maturation in the bottle prior to commercial release.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eABV: Typically between 14% and 15% depending on the vintage.\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"300747 - South By Southwest Wine Imports Inc.","offers":[{"title":"Default Title","offer_id":41463039754327,"sku":"766970","price":51.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/766970.jpg?v=1739690398"},{"product_id":"fratelli-alessandria-gramolere-barolo-2018","title":"Fratelli Alessandria 'Gramolere' Barolo 2018","description":"\u003cp\u003eGramolere is a cru in the municipality of Monforte d'Alba, situated between Gavarini and Bussia. Its structure and character are considered synonymous with the Barolo of Monforte. Alongside these characteristics, the wine from this particular hillside expresses delicate scents of aromatic herbs that blend with classic and complex notes of leather and licorice.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e95 Points - Wine \u0026amp; Spirits\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eThe Alessandria family’s wine from Monforte is red-fruited and lively, its crunchy cherry and berry flavors gaining verve and brightness as the wine sits in the glass. The tannins are like cool iron, gripping the red fruit tones as they pick up notes of soft herbs and white licorice on the long finish.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e94 Points - Robert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eWith fruit from Monforte d'Alba, the 2018 Barolo Gramolere is linear and tight with etched aromas of crisp forest berry, iron ore, blood orange, blue violet and crushed stone. The wine is bright and expressive with time in the glass, but it takes a while to open fully. The tannins are firm but integrated. It should be interesting to retaste this Barolo after the 10-year mark.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e92 Points - Wine Enthusiast\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eUnderbrush and camphor aromas mingle with whiffs of pressed rose. On the linear, focused palate, polished tannins and fresh acidity accompany dried cherry and star anise before closing on a hint of mocha. \u003c\/p\u003e","brand":"300650 - A.C. Wine Syndicate","offers":[{"title":"Default Title","offer_id":41462891937879,"sku":"46680-2018","price":150.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/8631376-Fratelli-Alessandria-Gramolere-Barolo.jpg?v=1740329996"},{"product_id":"fratelli-alessandria-san-lorenzo-di-verduno-barolo-2017","title":"Fratelli Alessandria 'San Lorenzo di Verduno' Barolo 2020","description":"\u003cp\u003eThis single-vineyard Barolo originates from Italy, within the commune of Verduno in the Barolo DOCG zone of Piedmont. Established in the early 19th century, the family-run Fratelli Alessandria estate is led by Vittore Alessandria alongside his parents Gian Battista and Flavia, and uncle Alessandro. The house is globally revered for capturing the signature finesse, ethereal floral aromatics, and haunting elegance unique to Verduno's northernmost Barolo terroir. The \u003cem\u003eSan Lorenzo\u003c\/em\u003e vineyard sits at around 250 meters altitude on calcareous-clay soils rich in limestone and \u003cem\u003eMarne di Sant'Agata\u003c\/em\u003e marl, imparting a distinct mineral tension and spice profile to the wine.\u003c\/p\u003e\u003ch4\u003eWine Description\u003c\/h4\u003e\u003cp\u003eIn the glass, the 2020 San Lorenzo displays a classic translucent garnet-ruby color with orange-tinted rim variations. The highly expressive nose opens with delicate aromas of dried red cherry, wild strawberry, and cranberry, interwoven with signature notes of crushed rose petals, white pepper, star anise, blood orange, leather, and wet chalky stone. On the palate, it is medium-to-full-bodied, characterized by silky precision, vibrant acidity, and refined, chalky Nebbiolo tannins. Crafted from 100% Nebbiolo, the grapes are hand-harvested, destemmed, and fermented in temperature-controlled stainless steel with traditional skin maceration lasting 20 to 25 days. The wine is aged for approximately 30 months in large Slavonian and French oak casks (\u003cem\u003ebotti grandi\u003c\/em\u003e), followed by additional maturation in bottle before release. The alcohol by volume sits at 14.5%.\u003c\/p\u003e\u003ch4\u003eFood Pairing\u003c\/h4\u003e\u003cp\u003eThe complex aromatic lift, firm tannic structure, and bright acidity of this Verduno Barolo make it a exceptional match for earthy, savory Piedmontese cuisine. It pairs brilliantly with dishes featuring white or black truffles, such as \u003cem\u003etajarin\u003c\/em\u003e egg pasta with butter and shaved truffle or mushroom risotto. Excellent meat pairings include braised beef (\u003cem\u003ebrasato al Barolo\u003c\/em\u003e), roasted rack of lamb, pan-seared duck breast with a sour cherry reduction, and roasted wild boar. For cheese pairings, opt for well-aged hard cheeses like Parmigiano-Reggiano, Castelmagno, or mature Fontina.\u003c\/p\u003e\u003ch4\u003eVintage Quality\u003c\/h4\u003e\u003cp\u003eThe 2020 vintage in Barolo produced fragrant, vibrant, and remarkably harmonious wines with lower alcohol and earlier accessibility than the warmer 2019 or hot 2017 vintages. A mild winter and balanced summer allowed Nebbiolo grapes to reach optimal phenolic ripeness while retaining essential acidity and aromatics. In Verduno, where soil conditions naturally favor elegance and floral perfume, the 2020 San Lorenzo shows exceptional balance and pure fruit expression. While it offers alluring charm and approachable drinking early with proper decanting, it possesses the structural integrity to cellar and evolve gracefully for 12 to 20+ years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e94 Points - Jeb Dunnuck: \u003c\/strong\u003ePouring a jeweled ruby color, the 2020 Barolo San Lorenzo Di Verduno is a bit more reserved on opening, with notes of fresh red cherries, then takes a darker mineral tone aromatically, with a hint of black truffle, fresh crushed flowers, and fresh earth. The palate reveals more depth and richness while being light on its feet, with sweet tannins, more sapidity, a mouthwatering mineral tone, and a delicate glycerol richness. It has an approachable feel and is going to have a wide drinking window over the next 10-15 years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e94 Points - Wine Enthusiast: \u003c\/strong\u003eLifted aromas of high-toned red fruits, with fresh cherries, raspberries, and cranberries leading the charge mingle notes of clove, anise and cinnamon. Hints of thyme and rosemary, along with a touch of black tea, provide an intriguing shift to the nose as it opens. On the palate, the wine displays a balance between savory and fruit with a slightly herbal edge that adds to its allure. Fine tannins provide structure and support. Drink now - 2040.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e93 Points - James Suckling: \u003c\/strong\u003eThis is spiced and walnut-like on the nose with fresh red fruit, cloves, licorice and bark on offer. Medium- to full-bodied, tense and firm with compact tannins and vivid acidity. Shows impressive volume and length. 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Since age 20, the young man was aware of the prestige that came with his region, as well as the untapped potential unforeseen with La Morra and greater Langhe.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e95 Points - Robert Parker's Wine Advocate\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThe 2009 Barolo Sarmassa di Barolo (tasted in a magnum) shows delicate embroidery of shaved mineral, dried cherry fruit, ash, tar, licorice, ginger and light teriyaki. End notes of toasted hazelnut are reminiscent of the perfumes that waft over Alba’s Ferrero chocolate factory.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e94 Points - Vinous\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThe 2009 Barolo Sarmassa is all about pure sensuality. Freshly cut roses, sweet cherries, raspberries, mint and subtle spices are woven together in a finely knit fabric of the utmost elegance. Like the Cerequio, a wine it shares so many qualities with, the Sarmassa is quite rich and voluptuous in this vintage, but all the elements are very much in the right place. Elegance and power are rarely this well balanced.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e93 Points - James Suckling\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eLoads of dried fruits such as strawberries and cherries. Full and very silky textured from the ripe tannins. Hints of cocoa and lightly toasted oak too. Wonderful tannins.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e91 Points - Wine Spectator\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eRipe and rich, with a smooth texture wrapped around the flavors of cherry, plum, vanilla and cedar. 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After wine school in Alba, which he graduated in 1998, Cesare worked for local traditionalists Bovio for seven years.  Along the way to Barolo Cesare is struck by Roberto Voerzio, in the small village of La Morra, where the simple idea of the Cru is crucial and the finesse dominates the structure and power. The two work together, day by day, and Cesare absorbs as much as he can from Voerzio: instilling him with a deep care of the vineyard and respect for the natural environment.  Extremely low yield per plant, a very light touch in the cellar, and respect to the container (barrique or big barrel, new or used).\u003c\/p\u003e\u003cp\u003e    There’s a beautiful elegance and perfume to the scent \u0026amp; flavours, fruit weight builds on the palate while maintaining a sense of sophistication. 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As well as with many rich international dishes.\u003c\/p\u003e","brand":"300968 - Boutique Wines","offers":[{"title":"Default Title","offer_id":41462886891607,"sku":"887889","price":323.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/9794070-Fenocchio-Barolo-Castellero-2019---1.5-Litre-Bottle.jpg?v=1743801653"},{"product_id":"fenocchio-barolo-2019","title":"Fenocchio Barolo 2019","description":"\u003cp\u003eLight garnet colour with a very perfumed nose of black cherry, stewed strawberries, roses, black licorice and a hint of cedar. The palate is dry, medium bodied with firm tannins and well-balanced acidity. The finish is quite long with lingering notes of black licorice.\u003c\/p\u003e\u003cp\u003eGrilled veal chops with wild mushrooms.\u003c\/p\u003e","brand":"300968 - Boutique Wines","offers":[{"title":"Default Title","offer_id":41462886858839,"sku":"804028","price":76.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Fenocchio-Barolo-2019.jpg?v=1739689348"},{"product_id":"cascina-adelaide-preda-barolo-2018","title":"Cascina Adelaide Preda Barolo 2018","description":"\u003cp\u003e“Preda” is the pride of Cascina Adelaide’s winery: a Barolo that is the result of careful selection and expert care, from the vineyard to the bottle. \u003c\/p\u003e\u003cp\u003eThe very intense and decisive ruby red color of Barolo Preda heralds an expressive character, which is confirmed on the nose with notes of plum jam, blueberries and mentholated nuances.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIn the mouth it stands out with its imposing body and surprises with a note of liquorice that accompanies hints of ripe red fruit.\u003cbr\u003e\u003c\/p\u003e","brand":"300307 - Crush Imports","offers":[{"title":"Default Title","offer_id":41462717218903,"sku":"38992","price":91.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/1003662-Cascina-Adelaide-Preda-Barolo.jpg?v=1739688956"},{"product_id":"michele-chiarlo-palas-barolo-2016","title":"Michele Chiarlo Barolo Palas 2017","description":"\u003cp\u003eThe grape variety chosen for this sensational traditional Italian wine is Nebbiolo which comes from Piedmont, from the area of Monforte, Verduno, La Morra. Harvested by hand. Vinification takes place in steel tanks. 13\/14 days of maceration in contact with the skins and soft wetting of the cap with the \"shower\" system at a temperature between 32 and 27 ° C. Malolactic fermentation in steel. Finally the refinement which develops for a at least 3 years, it ages for 24 months in large barrels before refining in the bottle.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eA garnet red color with bright reflections. The scent on the nose is varied, first fruity then spicy. The taste is full-bodied, structured, with a well-balanced acidity and a moderately persistent finish.\u003c\/p\u003e","brand":"300435 - Authentic Wine And Spirits Merchants","offers":[{"title":"Default Title","offer_id":41462963732567,"sku":"831813","price":58.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Michele-Chiarlo-Barolo-Palas-2017.jpg?v=1762448533"},{"product_id":"fabio-oberto-barolo-2018","title":"Fabio Oberto Barolo 2018","description":"\u003cp\u003eWithin the Azienda Andrea Oberto family business, Fabio managed to acquire knowledge and experience for over 22 years. Collina di Dionisio is a company of winemakers determine to bottle the best of the Langhe hills. Aged 26 months in old oak casks of 8 to 10 years, then refined in bottles for 6 months, this Barolo offers a wonderful expression of cherry pie, plum and leather, alongside notes of liquorices, bitumen and dried flowers.\u003cbr\u003e\u003c\/p\u003e","brand":"300650 - A.C. Wine Syndicate","offers":[{"title":"Default Title","offer_id":41462884204631,"sku":"861154","price":36.6,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/10232790-Fabio-Oberto-Barolo-2018.jpg?v=1743800958"},{"product_id":"michele-chiarlo-barolo-tortoniano-2018","title":"Michele Chiarlo Barolo Tortoniano 2021","description":"\u003cp\u003eGarnet with brilliant luminous hues. On the nose, it is inviting and complex with notes of rose petals, juniper berries and fine spices. It has ample, good structure with a silky texture of tannins which already give a surprising harmony to the juvenile stage of this Barolo. Remarkable elegance and persistence.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e94 Points - Wine Enthusiast\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eInviting aromas recalling truffle, wild mint, woodland berry and spice escape the glass along with whiffs of rose. The aromas carry over to the savory, elegant palate together with crushed raspberry and star anise while taut, fine-grained tannins provide structure. Fresh acidity keeps it balanced. It's already approachable but also shows great mid-term aging potential. Best After 2024\u003c\/p\u003e\u003cp\u003e\u003cb\u003e93 Points - Robert Parker's Wine Advocate\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThe Michele Chiarlo 2018 Barolo Tortoniano reveals a hint of vintage ripeness with dried raspberry and cherry behind grilled herb and anise seed. The Tortoniano is tight and firm now in its youth with some mild tannic astringency that will surely relax with just a few more years of bottle age. The wine needs four or five years to flesh out and gain in volume.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e92 Points - Wine Spectator\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eA spicy style, with a core of cherry and berry fruit augmented by eucalyptus, tobacco, iron and toasty oak notes. This has intensity, yet ends on the elegant side, courtesy of vibrant acidity.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e90 Points - James Suckling\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eRich red berries, thickened up with sous-bois notes. Medium-bodied with light tannins and a touch of firmness to the finish.\u003c\/p\u003e","brand":"300435 - Authentic Wine And Spirits Merchants","offers":[{"title":"Default Title","offer_id":41462963765335,"sku":"798320","price":68.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/10192282-michele-chiarlo-barolo-tortoniano.jpg?v=1739688911"},{"product_id":"fratelli-alessandria-del-comune-di-verduno-barolo-2020","title":"Fratelli Alessandria 'del Comune di Verduno' Barolo 2020","description":"\u003cp\u003eLocated in a charming XVIII century house boasting a simple yet imposing architecture, just by the historic centre of Verduno town, the winery was founded at the beginning of XIX century. Today the owner Gian Battista together with his wife Flavia, his brother Alessandro and his son Vittore proudly carry on their ancestors' tradition and passion for wine making.\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"300650 - A.C. Wine Syndicate","offers":[{"title":"Default Title","offer_id":41462891905111,"sku":"773765","price":80.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/10243278-Fratelli-Alessandria-del-Comune-di-Verduno-Barolo-2019.jpg?v=1743801246"},{"product_id":"batasiolo-barolo-riserva-2015","title":"Batasiolo Barolo Riserva 2017","description":"\u003cp\u003eA careful selection of grapes and long ageing in oak casks give this wine a haunting character rich in mature aromas.\u003c\/p\u003e\u003cp\u003eDeep garnet red colour with delicate orange tinges. It is distinguished by a particular aromatic range tending towards maturity. It is jammy, nutty, toasty and floral with a good development. A winning taste with supply hints backed by a good alcohol content and a harmonious union of tannins and crispness, offering pleasant sensations of completeness and body.\u003c\/p\u003e","brand":"300040 - Charton-Hobbs Inc.","offers":[{"title":"Default Title","offer_id":41462675177559,"sku":"758875","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/10429361-Batasiolo-Barolo-Riserva-2014.jpg?v=1743800707"},{"product_id":"pio-cesare-barolo-ornato-2020-3-litre-bottle-1","title":"Pio Cesare Barolo 'Ornato' - 3 Litre Bottle","description":"\u003cp\u003eThe Pio Cesare family’s unique winemaking method stresses minimal intervention to produce wines of particularly supple flavor expression. A ceaseless devotion to the individuality of each of the region’s wines informs Pio Cesare's choices in the cellar: shorter maceration, separate lot fermentation, judicious selection for barrel and large cask aging, and bottling schedules determined by the ideal structure of each wine. This allows Pio Cesare to craft wines of varying weight, ageability and drinkability as determined by the vineyard rather than market fashion.\u003c\/p\u003e\u003cp\u003eFirst launched with the 1985 vintage, Barolo Ornato was Pio Cesare's original single-vineyard bottling. Great structure, power, concentration, with a very long life. Produced in small quantities.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e98 Points - James Suckling\u003c\/b\u003e\u003c\/p\u003e","brand":"300171 - Vendemmia International Wines Ltd.","offers":[{"title":"Default Title","offer_id":41462993977431,"sku":"103254","price":1040.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/10952422-Pio-Cesare-Barolo-Ornato.jpg?v=1739688255"},{"product_id":"pio-cesare-barolo-ornato-2020-1-5-litre-bottle","title":"Pio Cesare Barolo 'Ornato' - 1.5 Litre Bottle","description":"\u003cp\u003eThe Pio Cesare family’s unique winemaking method stresses minimal intervention to produce wines of particularly supple flavor expression. A ceaseless devotion to the individuality of each of the region’s wines informs Pio Cesare's choices in the cellar: shorter maceration, separate lot fermentation, judicious selection for barrel and large cask aging, and bottling schedules determined by the ideal structure of each wine. This allows Pio Cesare to craft wines of varying weight, ageability and drinkability as determined by the vineyard rather than market fashion.\u003c\/p\u003e\u003cp\u003eFirst launched with the 1985 vintage, Barolo Ornato was Pio Cesare's original single-vineyard bottling. Great structure, power, concentration, with a very long life. Produced in small quantities.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e98 Points - James Suckling\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"300171 - Vendemmia International Wines Ltd.","offers":[{"title":"Default Title","offer_id":41462993944663,"sku":"103253","price":471.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/10952420-Pio-Cesare-Barolo-Ornato.jpg?v=1739688255"},{"product_id":"pio-cesare-barolo-2020-1-5-litre-bottle","title":"Pio Cesare Barolo - 1.5 Litre Bottle","description":"\u003cp\u003eThe Nebbiolo for this Barolo was sourced from a number of family-owned vineyards: Ornato in Serralunga d’Alba, Gustava in Grinzane Cavour, Roncaglie at La Morra, and Ravera in Barolo-Novello. The balance of the grapes comes from growers the Cesare family has worked with for years.\u003c\/p\u003e\r\n\u003cp\u003eThe fruit was fermented in stainless steel tanks (up to one month of skin contact), then the wine was transferred to French oak (the majority in 20 to 50 hectolitre casks, the remainder in smaller barriques) where it matured for three years.\u003c\/p\u003e\r\n\u003cp\u003ePio Cesare produces classic Barolo at a very high level. That expertise is apparent in the wine’s structure, harmony, gentle tannins, and balanced fruit. It is immediately approachable, but with very long ageing potential.\u003c\/p\u003e\r\n\u003cp\u003e\u003cb\u003e97 Points - James Suckling\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp\u003eVery primary fruit with beautiful aromas of peaches, strawberries, berries and flowers. It’s medium- to full-bodied, with bitter citrus, cedar, chocolate and coffee bean character. Tight at the end.\u003c\/p\u003e\r\n\u003cp\u003e\u003cb\u003e93+ Points - Jeb Dunnuck\u003c\/b\u003e\u003c\/p\u003e","brand":"300171 - Vendemmia International Wines Ltd.","offers":[{"title":"Default Title","offer_id":41462994239575,"sku":"798263","price":282.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/10989049-pio-cesare-barolo-2020.jpg?v=1739688240"},{"product_id":"renato-ratti-ochetti-langhe-nebbiolo-2018-1-5-litre-copy","title":"Renato Ratti Barolo Marcenasco 2021 - 3 Litre Bottle","description":"\u003cp\u003eThis structured and 'vibrant' red wine originates from Italy, within the prestigious Barolo D.O.C.G. appellation of the northern Piedmont region. The Renato Ratti estate is universally celebrated as a historic revolutionary force in modern Piedmontese winemaking; in the 1960s, founder Renato Ratti single-handedly reshaped the region by introducing the concept of single-vineyard crus and drafting the first modern classification map of Barolo's terroirs. The \"Marcenasco\" vineyard—located in the commune of La Morra below the ancient 15th-century Abbey of Annunziata—holds a monumental legacy as the very first single-vineyard Barolo ever bottled by the estate, beginning with the historic 1965 vintage. Today, under the guidance of Renato's son, Pietro Ratti, the winery produces this flagship cuvée from old vines rooted in silt, clay, and calcareous marl soils, capturing the legendary elegance and aromatic complexity of La Morra.\u003c\/p\u003e\u003ch4\u003eWine Description\u003c\/h4\u003e\u003cp\u003eThe 2021 Renato Ratti 'Marcenasco' Barolo presents a classic, reflective garnet-red appearance in the glass. Its sensory profile is exceptionally elegant, complex, and high-toned, perfectly embodying the finesse-driven style of La Morra. The bouquet opens with a captivating, multi-faceted display of macerated red cherries, cranberries, and preserved orange peel, beautifully layered with fragrant underlays of fresh violets, sweet licorice, tobacco leaf, and a distinct line of graphite and chalky minerality. On the palate, the wine is full-bodied, precise, and beautifully focused, showcasing a core of crunchy red fruits, pomegranate, and mulling spices. It is characterized by its outstanding inner energy and a refreshing, vibrant backbone of natural acidity. The mouthfeel is remarkably sleek and polished, driven by lavish, ultra-fine, and velvety tannins that carry into a long, youthful, and highly savory finish highlighted by lingering notes of minty herbs, incense, and a pinch of black pepper.\u003c\/p\u003e","brand":"301049 - Cellar Maker Imports Ltd.","offers":[{"title":"Default Title","offer_id":41463008493655,"sku":"823863","price":410.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Renato-Ratti-Barolo-2019----3-Litre-Bottle.jpg?v=1743801661"},{"product_id":"renato-ratti-barolo-marcenasco-1-5-litre","title":"Renato Ratti Barolo Marcenasco - 1.5 Litre","description":"\u003cp\u003eGarnet red color with a bouquet of licorice and tobacco. Noble and generous, glory of old Piedmont, this wine is suitable for aging. It conquers the palate with the conviction of strength, harmony and fullness and holds its sway at length. Barolo Marcenasco is smooth, balanced, elegant and faithfully, best to drink between 6 to 12 years after the vintage. Pair this wine with red meats on the spit or grilled, game, \"grande cuisine\", white and red meat dishes and aged cheeses.\u003c\/p\u003e","brand":"ZYN THE WINE MARKET LTD.","offers":[{"title":"Default Title","offer_id":41386536403031,"sku":"804895","price":199.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Renato-Ratti-Barolo-Marcenasco---1.5-Litre.jpg?v=1739687949"},{"product_id":"gianni-gagliardo-barolo-la-morra-2018","title":"Gianni Gagliardo Barolo 'La Morra' 2017","description":"\u003cp\u003eGianni Gagliardo's 2017 Barolo del Comune di La Morra is a distinguished expression of Nebbiolo from the La Morra commune within Italy's esteemed Barolo region. 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It is approachable now with decanting but will continue to evolve with cellaring over the next 10–15 years, revealing deeper complexity as it matures.\u003c\/p\u003e","brand":"ZYN THE WINE MARKET LTD.","offers":[{"title":"Default Title","offer_id":41386687660119,"sku":"889689","price":108.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Gianni-Gagliardo-Barolo-_La-Morra.jpg?v=1743801351"},{"product_id":"gaja-conteisa-barolo-2020","title":"Gaja Langhe Conteisa Barolo 2020","description":"\u003cp\u003eLocated in Piedmont in northwestern Italy, the GAJA winery is widely considered to be one of the greatest estates in the world, producing coveted and collectible labels. The Conteisa single vineyard is located in La Morra. 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Fine, velvety tannins are balanced by lively acidity, giving the wine a refined structure and long, graceful finish.\u003c\/p\u003e\u003ch3\u003eFood Pairing\u003c\/h3\u003e\u003cp\u003eThis Barolo pairs beautifully with braised meats, roasted lamb, or hearty pasta dishes in rich tomato or mushroom sauces. It also complements aged cheeses such as Parmigiano Reggiano.\u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":41477806063703,"sku":"5546","price":72.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Vajra-Barolo-_Albe_-2020.jpg?v=1743801352"},{"product_id":"brandini-barolo-cerretta","title":"Brandini Barolo 'Cerretta' 2019","description":"\u003cp\u003eAgricola Brandini Barolo Cerretta is a prestigious and elegant Italian wine that stands out for its strong character and intense flavors. The wine is produced in the hills of Piedmont, Italy, from 100% Nebbiolo grapes and is aged for two years in oak barrels before being bottled. \u003c\/p\u003e\r\n\u003cp\u003eThe result is a complex wine with a distinctive aroma of rose petals, cherries, and truffles. On the palate, it's full-bodied and rich with flavors of dark fruit, tobacco, and vanilla, making it a perfect match for grilled meats, wild game, and flavorful cheeses. This wine is a must-try for any wine enthusiast looking for a classic Italian red that's both rich in history and taste.\u003c\/p\u003e","brand":"301554 - Partridge Wine Imports","offers":[{"title":"Default Title","offer_id":41561704464471,"sku":"105324","price":112.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Brandini-Barolo-_Cerretta.jpg?v=1743801388"},{"product_id":"pecchenino-barolo-bussia-2015","title":"Pecchenino Barolo 'Bussia' 2015","description":"\u003cp\u003eThe Pecchenino family has been working in a wine-growing sector. Today, Pecchenino consists of 54 acres in Dogliani and an additional seven acres in Monforte. Focused on the production of high-quality Dolcetto, Nebbiolo and a few other varieties, Pecchenino's vines are painstakingly cared for by hand. 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