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The nose is a cornucopia of tropical and orchard fruit, including pineapple, coconut, blood orange and red apple, with hints of vanilla in the mix. The palate is integrated from start to finish, with bright citrus, melon fruit, and tingly acidity elegantly woven into the wine's stony, mineral textures. The finish is very persistent, with lasting notes of toast and spice. This vintage is notable for its combination of exuberant fruit, power and finesse.