{"title":"Collectible Wines","description":null,"products":[{"product_id":"chateau-haut-brion-2020","title":"Chateau Haut Brion 2020","description":"\u003cp\u003e\u003cb\u003e    99+ Points - James Suckling\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThis is a superb Haut-Brion with incredible tannins that are wonderfully fine-grained. It’s really powerful. This is very primary with so much grape-generated tannin structure. Very, very long, going on for minutes. Seductive and friendly at the start and then takes you on at the finish with so much structure. Wine of the vintage? \u003c\/p\u003e\u003cp\u003e\u003cb\u003e98+ Points - Robert Parker's Wine Advocate\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThe 2020 Haut-Brion is a blend of 42.8% Merlot, 39.7% Cabernet Sauvignon and 17.5% Cabernet Franc, harvested from 7th to 29th September, with an estimated alcohol of 15% and a pH of 3.8. Opaque purple-black colored, it leaps from the glass with a first wave of vibrant black raspberries, ripe blackberries and mulberries scents, followed by a powerful core of warm cassis, dark chocolate and violets, before bursting into an array of crushed rocks, iron ore, tree bark and black truffles notes. The concentrated, densely packed, full-bodied palate is not in the least bit heavy, delivering a refreshing backbone of red berry and dried herbs suggestions, framed by seamless acidity and very finely grained tannins, finishing on an epically long, fragrant earth note. Simply stunning.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e98+ Points - Jeb Dunnuck\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eUnquestionably one of the top wines in this impressive vintage, the 2020 Chateau Haut-Brion checks in as 42.8% Merlot, 39.7% Cabernet Sauvignon, and the balance Cabernet Franc, all of which will spend 15-18 months in 77% new French oak. Its deep purple color is followed by a thrilling nose of mineral-laced blackcurrants, black raspberries, toast, spice, scorched earth, and graphite. Possessing an almost Lafite-like elegance on the palate, it nevertheless has huge dry extract, full-bodied richness, flawless balance, and beautiful tannins. Per the spec sheet, the alcohol is an estimated 15% with a pH of 3.78, so it’s no shrinking violet, yet it never shows a hint of headiness or being over the top. I finished my note with “Where can I buy some?” I suspect this wine will require a solid decade to hit the early stages of maturity and will be a 30-, 40-, or possibly a 50-year wine.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e96 Points - Decanter\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eConcentrated, powerful and precise; this takes a grip and holds on, layers of licorice, grilled coffee bean, chocolate, blackcurrant pastille, cassis bud and a more steely wet stone edge that gives a much needed balance to the richness of the overall feel of this wine. Gunsmoke curls out of the glass after half an hour - this is going to need serious ageing, impressive and powerful stuff.\u003cbr\u003e\u003c\/p\u003e","brand":"300799 - Boushelong Wine \u0026 Spirit International","offers":[{"title":"Default Title","offer_id":43139008561239,"sku":"887876","price":1487.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/9716718-HautBrion_2be8170e-ed7b-4566-83d7-109e6612df65.jpg?v=1778601370"},{"product_id":"bond-vecina-2018","title":"Bond Vecina 2018","description":"\u003cp\u003eThe 2018 Bond Vecina is sourced from an 11-acre east-facing vineyard situated in the western foothills of Oakville, just southeast of the Bond winery. The terraced slopes of this site are composed of iron-rich, volcanic soils, contributing to the wine's distinctive power and intensity. The 2018 vintage benefited from favorable growing conditions, resulting in a wine that harmoniously balances depth, complexity, and elegance.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep garnet-purple.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Expressive aromas of blackcurrants, black cherries, and blackberry pie, complemented by notes of cedar, charcoal, tar, pencil lead, and fragrant earth.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Full-bodied with a rock-solid structure of firm, grainy tannins and vibrant freshness supporting the generous black fruit flavors.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and layered, leaving a lingering mineral impression.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e 100 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eRobert Parker's Wine Advocate:\u003c\/strong\u003e 97–99 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJeb Dunnuck:\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eAntonio Galloni (Vinous):\u003c\/strong\u003e 99 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eWine Spectator:\u003c\/strong\u003e 96 points\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e\u003cbr\u003e2025–2050. While approachable in its youth, this wine will continue to evolve and gain complexity with extended cellaring.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e 3 hours to allow the wine to fully express its aromatics and structure.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–64°F) for optimal enjoyment.\u003cbr\u003e\u003cstrong\u003ePairings:\u003c\/strong\u003e Ideal with roasted game meats, grilled ribeye steak, or aged cheeses like Comté and Gouda.\u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":43139010101335,"sku":"776536-2018","price":1175.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Bond-Vecina.jpg?v=1778601386"},{"product_id":"biondi-santi-brunello-di-montalcino-riserva-mixed-vintages-3-bottles","title":"Biondi Santi Brunello di Montalcino Riserva (Mixed Vintages) - 3 Bottles","description":"\u003cp\u003eBiondi-Santi Tenuta Greppo Brunello di Montalcino Riserva Vertical Collection 3x750ml.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e1 x Bottle of 1998 \u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e98 Points by Wine Enthusiast\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eBoasting alluring scents of new leather, truffle, camphor, pipe tobacco and just a whiff of tar, this just re-released Riserva from the estate's cellar is absolutely gorgeous. Loaded with finesse, the polished, vibrant palate delivers dried cherry, orange zest, cinnamon and nutmeg alongside silky, smooth tannins before finishing on a note of black tea. Still amazingly fresh and going strong. \u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e94 Points - Wine Spectator\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eOuter quote mark Features beautiful perfume, evoking rose, cherry, licorice and tobacco. Elegant, delicate even, with fine harmony and refinement. Cherry and raspberry flavors are persistent. Lacks the power of a 2001 or 1997, but shows finesse and filigree. Should come around sooner than the 1997.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e1 x Bottle of 2008\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e96 Points by Wine Enthusiast\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eImpeccably balanced and loaded with finesse, this subtle stunner opens with aromas of blue flower, forest floor, truffle, moist soil and bright berry. The delineated palate offers juicy red cherry layered with white pepper, cinnamon and mineral alongside brisk acidity and firm but elegant tannins. It already has great depth but it's still young and austere so give it time to develop fully. \u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e92 Points - Robert Parker's  Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eOuter quote mark The 2008 Brunello di Montalcino Annata is quite pretty in this vintage. It displays a classic profile of underbrush, tobacco, smoke, licorice and black cherries. The tannins are firm but nicely balanced. I expect the 2008 will drink well with minimum cellaring. It is one of the more open Brunellos I can remember tasting here. Still, there is plenty of Biondi Santi kick in the wine’s acidity and tannin profile. \u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e92 Points - Wine Spectator\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eOuter quote mark A vivid red, courtesy of its high acidity, driving cherry and raspberry flavors to the long finish. Spice, briar and earth notes are complementary, and the conclusion mouthwatering. \u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e91 Points -  James Suckling\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eOuter quote mark Aromas of dried strawberries and sliced lemon peel. Full body, with firm tannins and a silky textured finish. Tight and chewy. Strong acidity. \u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e1 x Bottle of 2016 \u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e96 Points - Vinous\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e The last vintage harvested and vinified by the Biondi Santi family, the 2016 Riserva was subsequently blended by technical director Federico Radi under the new ownership of EPI. It is seamless but difficult to deconstruct in its youth. Eventually, the dark and earthy personality is revealed, doling out liquorice root, moss, wet soil and heather. The tannins are compact and tightly stitched but with such a suave texture of fine chalk. These yield just enough to allow inner fruit sweetness to shine through. Think red cherry and hints of tarragon; then a blood orange tang which melds effortlessly into a bright beam of racy acidity. (\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e97 Points - Decanter\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e A harmonious, balanced red, this sets the stage perfectly for the cherry, strawberry, floral, iron and tobacco flavors. Fresh and detailed, with a linear profile and refined structure driving the seemingly endless finish. Superb. (BS)  (4\/2023)\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e98 Points -  Wine Spectator\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e Aromas of strawberries, flowers, fresh mushroom, forest flower, sandalwood, and hints of balsamic. Full-bodied and tight on the finish. This is a linear and fine-tannined red. Available in March 2023. Needs another five years or so to show its full potential. New classic.  (8\/2022)\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e98 Points - James Suckling\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e The 2016 Brunello Di Montalcino Riserva is layered and unfolds in the glass with incense, baking spice, ripe red cherry, and cedar. It has more concentration and length through the mid-palate and offers an impeccable balance of structure, ripeness, and tension. It is expressive on the nose, but it is even more impactful at this stage with its intensity through the palate, with nearly electric energy of wild raspberry, rose petal, tea leaf, and orange zest. Allow for cellaring another 3-4 years.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e98 Points - Jeb Dunnuck\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e Wow, here is a vintage I've been anxiously waiting to try. The 2016 growing season was one of the best in recent memory in Montalcino, and if we look back in time, this vintage marks the year Biondi-Santi was sold to a French group. The prestigious 2016 Brunello di Montalcino Riserva proves a mighty collector's bottle that will undoubtedly gain in complexity and depth with careful bottle age. The wine offers wild nuances of forest berry and tart cherry, and there are herbal side notes as well as floral tones of dried violet and lilac. The tannins are soft, powdery and feel like they melt away on the palate. \u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e99 Points Robert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e Savory depths of sage, red currants, underbrush, dried roses, worn leather, hints of iodine and cedar smolder up from the darkly alluring 2016 Brunello di Montalcino Riserva. This impresses first with its purity, then with its energy, seamlessly silky and refined, yet almost racy in style, with saline-infused wild berries and nuances of sour citrus that drench the palate, lifted by a flourish of mint. The 2016 finishes with crystalline tannins, creating an almost-crunchy sensation, as tart red fruits and nuances of licorice slowly taper off. There’s an invigorating feel to the 2016 Riserva that I’ve never witnessed from a bottle of Biondi Santi Brunello, which, coupled with a depth of beautifully pure and delineated fruits, makes it a total pleasure to taste. That said, the 2016 is structured and built for a long and prosperous maturation.\u003c\/p\u003e","brand":"300959 - Breakthru Beverage Canada Inc.","offers":[{"title":"Default Title","offer_id":43139011248215,"sku":"891950","price":4033.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/10269424-Biondi-Santi-Tenuta-Greppo-Brunello-di-Montalcino-Riserva.jpg?v=1778593968"},{"product_id":"chateau-haut-brion-2015","title":"Chateau Haut Brion 2015","description":"\u003cp\u003eVery beautiful, deep, garnet-red colour. The nose is ripe and concentrated. After swirling in the glass, it becomes more complex with hints of very ripe but not excessively so red and black fruit. There are also liquorice nuances and clove. The wine starts out with a very soft mouth feel and immediately shows tremendous volume and depth in every respect, with flavours reminiscent of ripe fruit and cocoa beans. The long aftertaste features mocha and slightly bitter coffee nuances. Barrel ageing will undoubtedly bring out more of this wine's greatness and confirm its place among the finest vintages of Château Haut-Brion.\u003c\/p\u003e\u003cp\u003eBlend: 50% Merlot, 42% Cabernet Sauvignon, 8% Cabernet Franc\u003c\/p\u003e\u003cp\u003e\u003cb\u003e100 Points - Robert Parker's Wine Advocate\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eA blend of 50% Merlot, 8% Cabernet Franc and 42% Cabernet Sauvignon, the medium to deep garnet-purple coloured 2015 Haut-Brion is reticent to begin, languidly revealing crushed black cherries, ripe black plums and wild blueberries with sparks of cinnamon stick, cloves, nutmeg, espresso, unsmoked cigars, tapenade, crushed rocks and lavender. The full-bodied palate possesses wonderfully complementary contrasts of bold black and blue fruit richness and delicately nuanced cherry fruit, baking spices and floral accents, strutting ripe, finely pixelated tannins and seamless acidity that is placed firmly in the background, finishing very long and with plenty of attitude. This impeccably poised, exquisitely perfumed 2015 Haut-Brion possesses the most alluring yet seemingly effortless beauty. While it bears only a passing resemblance in its opulent personality to the now legendary 1989, like that vintage the 2015 cannot fail to hedonically satiate and intellectually edify all lovers of great Bordeaux who drink it. What’s more, it also has the blue-blooded tenaciousness to remain this jawdroppingly impressive, throughout its many guises over time, and for a very, very long time.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e100 Points - Jeb Dunnuck\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThe 2015 Haut Brion is a perfect wine that couldn’t be any better and is certainly at the top of this great vintage. A blend of 50% Merlot, 42% Cabernet Sauvignon, and the balance Cabernet Franc, this full-bodied, concentrated, backward, yet sensationally pure 2015 boast knockout notes of blackcurrants, smoked tobacco, ground herbs, and graphite, with a terrific damp earth\/minerality quality emerging with time in the glass. Straight, focused, and built like a skyscraper, with a stacked mid-palate, forget bottles for 7-8 years and enjoy over the following three to four decades.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e98 Points - James Suckling\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThis is all about seduction and beauty with tobacco, berries, tea and wet earth. Full-bodied, round and sexy. Love the polished and beautiful tannins. Racy and refined. Try in 2023.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e98 Points - Wine Spectator\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eA brick house of a wine, loaded with roasted fig, warmed currant compote and plum reduction flavours that are as broad as they are deep, carried by warm tar, ganache and smouldering bay leaf and charcoal notes. A swath of tobacco through the finish pulls everything together and ties it up with a bow of roasted mesquite. The core shows lean, muscular strength in spades. Merlot, Cabernet Sauvignon and Cabernet Franc. Best from 2025 through 2045.\u003c\/p\u003e","brand":"300464 - Nobilis Wine Importers Ltd.","offers":[{"title":"Default Title","offer_id":43139012624471,"sku":"881864","price":1548.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/9247237-Chateau-Haut-Brion.jpg?v=1778601372"},{"product_id":"bond-st-eden-2018","title":"Bond St. Eden 2018","description":"\u003cp\u003eThe 2018 vintage of Bond St. Eden is a remarkable expression of its unique terroir, sourced from an 11-acre north-facing vineyard on a rocky knoll just north of the Oakville Crossroad. The iron-rich, volcanic soils lend the wine a distinctive power and finesse, creating a balance between depth, complexity, and refinement. The growing season was long and steady, allowing for optimal ripening and resulting in a wine with exceptional purity and structure.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep garnet-purple.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Brooding notes of blackcurrant jelly, boysenberries, and black raspberries, evolving to include spices like cloves, black pepper, and hints of crushed stone.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Full-bodied and structured, with ripe, grainy tannins supporting layers of black fruit, exotic spice, and subtle earthiness. A vibrant backbone adds freshness and precision.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long, complex, and layered, with a persistent mineral edge and refined tannins that promise long-term aging potential.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e 99 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJeb Dunnuck:\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eRobert Parker's Wine Advocate:\u003c\/strong\u003e 96–98 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eVinous (Antonio Galloni):\u003c\/strong\u003e 97 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eWine Spectator:\u003c\/strong\u003e 96 points\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e2025–2050. While already showing depth and character, this wine will continue to evolve beautifully over the next several decades.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e 3 hours to allow the wine to fully express its aromatics and structure.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–64°F) for optimal enjoyment.\u003cbr\u003e\u003cstrong\u003ePairings:\u003c\/strong\u003e Ideal with grilled beef, roasted lamb chops, or aged cheeses like Comté and Gouda.\u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":43139013902423,"sku":"776535-2018","price":1175.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Bond-St.Eden_8ddb7368-73ec-44f6-9ef2-988320046689.jpg?v=1778601387"},{"product_id":"domaine-jl-chave-hermitage-rouge-2022","title":"Domaine Jean Louis Chave Hermitage Rouge 2023","description":"\u003cp\u003eProduced in the world-renowned Hermitage appellation of the Northern Rhône region in France, Domaine JL Chave Hermitage Rouge represents the absolute pinnacle of traditional French winemaking. The historic estate boasts an extraordinary multi-generational legacy dating back to 1481, with operations currently overseen by the 16th generation of the family. The winery's core philosophy centers on low yields, traditional farming, and an unmatched expertise in blending separate granitic parcels rather than releasing single-vineyard crus, capturing the complete and purest expression of the terroir.\u003c\/p\u003e\u003ch3\u003eWine Description\u003c\/h3\u003e\u003cp\u003eThis exceptional red wine displays a deep, striking purple colour in the glass. The bouquet is remarkably elegant and expressive, revealing complex aromatics of sweet dark berries, incense, violet, dark cherries, tapenade, and delicate hints of rose petal. On the palate, the wine is full bodied, satiny, and suave, offering deep layers of pure black fruit seamlessly balanced by a vibrant acidity that provides exquisite freshness and tension. Composed of 100% Syrah, it is underpinned by ultra-refined tannins and a distinct granitic minerality, culminating in a long, perfumed, and persistent finish.\u003c\/p\u003e\u003ch3\u003eAccolades:\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003e99 Points - Robert Parker: \u003c\/strong\u003e\"Chave’s 2023 Hermitage is elegant and expressive, well suited to the character of the vintage, revealing aromas of sweet dark berries, incense, violet, dark cherries and tapenade. Full-bodied, satiny and suave, deep and concentrated, it’s pure and seamless, built around ultra-refined tannins for such a young Hermitage, with lively acidity lending tension and freshness, concluding with a long, perfumed and persistent finish. Remarkably accessible in its youth, it nonetheless warrants extended cellaring; the particular profile of the vintage appears especially well adapted to this cuvée and should permit long aging while preserving its aromatic expansiveness\"\u003c\/p\u003e","brand":"300638 - Trialto Wine Group Ltd.","offers":[{"title":"Default Title","offer_id":43139018686551,"sku":"717112","price":421.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/11028488-JEAN-LOUIS-CHAVE-HERMITAGE-ROUGE-AC-2021.jpg?v=1778594327"},{"product_id":"chateau-haut-brion-2000","title":"Chateau Haut Brion 2000","description":"\u003cp\u003e\u003cb\u003e100 Points - Decanter\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIs this as good as the 1989? Certainly it is lush and powerful, lingering and expanding in the mouth with sweet tobacco and cigar box notes, along with still young blackcurrant and blackberry fruits, all given lift by the trademark Haut-Brion aromatics. It beds in and shakes off early reticence after a good hour in the glass, suggesting that this is only just leaving its primary phase and has many decades left ahead of it. A great wine that highlights the success of Haut-Brion under the partnership of estate director Jean-Bernard Delmas, father of current director Jean-Philippe Delmas, and owner Joan Dillon the Duchess of Mouchy (president of the company until 2008 before handing over to her son Prince Robert of Luxembourg). A supremely confident wine that is hard to fault in its depth of expression.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e99 Points - Robert Parker's Wine Advocate\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThe 2000 Haut-Brion (a blend of 51% Merlot, 43% Cabernet Sauvignon, and the rest Cabernet Franc) showed incredibly at the tasting, and for me is one of the three or four most prodigious wines of the vintage. A compelling nose of roasted herbs, scorched earth, sweet blueberries, plums, black currants, and a hint of graphite is followed by a deep, layered, sumptuously textured, full-bodied Haut-Brion, but one with extraordinary complexity. This wine seems more evolved and approachable than I had expected it to be at age 10. My window of maturity is 2010-2050.\u003c\/p\u003e","brand":"300464 - Nobilis Wine Importers Ltd.","offers":[{"title":"Default Title","offer_id":43139021111383,"sku":"9999078","price":1541.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/145704-HautBrion_baf56dbb-d2d5-4621-8024-0fa78f139be6.jpg?v=1778601376"},{"product_id":"chateau-haut-brion-2012","title":"Chateau Haut Brion 2012","description":"\u003cp\u003eBlend: 65% Merlot, 33% Cabernet Sauvignon and 2% Cabernet Franc.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e96+ Points - Robert Parker's Wine Advocate\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eTasted blind at the Southwold 2012 tasting, the 2012 Haut-Brion has an open and generous bouquet with blackcurrant pastille, cassis and briary aromas the exude very pure Merlot. The palate is medium-bodied with a sumptuous opening that is rare in 2012: rounded and generous, caressing in the mouth with black plum and blackcurrant towards the finish, residues of truffle and white pepper lingering on the aftertaste that turn very savory after 15 minutes—bacon fat or Italian cured meats. There is a lot to love about this Haut-Brion although in this blind showing I scored it the same as La Mission Haut-Brion. Who will stick their neck out as the two wines mature? Tasted January 2016.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"300464 - Nobilis Wine Importers Ltd.","offers":[{"title":"Default Title","offer_id":43139021635671,"sku":"848370","price":1088.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/145705-HautBrion_4acc0b24-f5c6-4fd8-82c3-c0921f00462e.jpg?v=1778601373"},{"product_id":"chateau-haut-brion-2003","title":"Chateau Haut Brion 2003","description":"\u003cp\u003eIntense aromas of violets, berries and spices follow through to a full-bodied palate, with layers of super silky tannins and a long, long finish. Very classic in style. All in elegance and length. I like it better than the 2000. Best after 2009.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e96 Points - Wine Spectator\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eComplex aromas of black liquorice, tobacco and cedar with red fruits. Full-bodied, with super seductive, silky tannins, loads of fruit and a finish that lasts for minutes. A beauty in all the sense of the word. Best after 2012.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e96 Points - Wine Enthusiast\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eRestrained power combine with great style and elegance in this beautiful wine. The tannins are certainly solid and serious, but then they are also sweet, dusty ripe, sustaining dense dark plum flavours and only a hint of wood.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e95 Points - Robert Parker's Wine Advocate\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eEven better, and clearly the best wine made in the Haut-Brion stable in 2003 (the last vintage of the great Jean-Bernard Delmas as administrator), the 2003 Haut-Brion is a blend of 58% Merlot, 31% Cabernet Sauvignon and 11% Cabernet Franc that hit 13% natural alcohol, which seemed high at the time, but given more recent vintages is modest. Dark ruby\/plum in colour, with no amber or orange at the edge, the wine exhibits an abundance of roasted herbs, hot rocks, black currants, plum, and balsamic notes. Quite rich, medium to full-bodied and more complete, with sweeter tannins than La Mission Haut-Brion, this full-bodied Haut-Brion has hit full maturity, where it should stay for at least a decade. Bravo!\u003c\/p\u003e","brand":"300464 - Nobilis Wine Importers Ltd.","offers":[{"title":"Default Title","offer_id":43139026714711,"sku":"9999341","price":1026.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/209196-HautBrion.jpg?v=1778601375"},{"product_id":"bond-quella-2019","title":"Bond Quella 2019","description":"\u003cp\u003eThe 2019 Bond Quella originates from a steeply sloped, southwest-facing 9-acre vineyard in the eastern hills of Napa Valley. This unique site, an ancient riverbed composed of cobble and rocks interwoven with pockets of tufa (volcanic ash), imparts a distinctive minerality to the wine. The 2019 vintage showcases the vineyard's characteristic ethereal quality of blue fruits, graphite, and a vibrant, subtle finish. \u003cspan\u003e\u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep garnet-purple.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Expressive aromas of blackcurrants, black cherries, and blackberry pie, complemented by notes of cedar, charcoal, tar, pencil lead, and fragrant earth.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Full-bodied with a rock-solid structure of firm, grainy tannins and vibrant freshness supporting the generous black fruit flavors.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and layered, leaving a lingering mineral impression.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJeb Dunnuck:\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eDecanter:\u003c\/strong\u003e 97 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eVinous (Antonio Galloni):\u003c\/strong\u003e 96 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e 99 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eRobert Parker's Wine Advocate:\u003c\/strong\u003e 95 points\u003cbr\u003e\r\n\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eWine Spectator:\u003c\/strong\u003e 96 points\u003cbr\u003e\r\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e\u003cbr\u003e2025–2050. While approachable in its youth, this wine will continue to evolve and gain complexity with extended cellaring.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e 3 hours to allow the wine to fully express its aromatics and structure.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–64°F) for optimal enjoyment.\u003cbr\u003e\u003cstrong\u003ePairings:\u003c\/strong\u003e Ideal with roasted game meats, grilled ribeye steak, or aged cheeses like Comté and Gouda.\u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":43139027304535,"sku":"776538-2019","price":1335.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Bond-Quella_674ecceb-fc9c-454e-8b38-1e383b1cd0ac.jpg?v=1778601389"},{"product_id":"biondi-santi-brunello-di-montalcino-riserva-2015","title":"Biondi Santi Brunello di Montalcino Riserva 2015","description":"\u003cp\u003eIt is a rare phenomenon that a wine can trace its origins to a single man. Brunello di Montalcino, however, owes its existence to Ferrucio Biondi-Santi and its fame to his family. Now on the seventh generation of winemakers, the Biondi-Santi family continues to produce wines renowned for their elegance and extraordinary longevity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98+ Points - Robert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContemplative and exceedingly nuanced in personality, with wild berry, underbrush, ferrous earth and candied orange peel, this has everything to look forward to in terms of its future evolution in the bottle. It displays a pretty ruby color that borders on garnet and polished copper. A silky, mid-weight palate is accented by beautifully managed and silky tannins (this aspect of the mouthfeel is extraordinary), bright freshness and long-lasting fruit momentum. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points - James Suckling\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eComplex yet pure, subtle and refined nose that gently evolves, with mossy red cherries, dried roses, chalk, tar and dried orange peel. There is a lift of clove and eucalyptus that makes it so distinctive. A powerful, medium-to full-bodied Brunello, but seamless and bright, with a fine, transparent mid-palate and restrained, mineral austerity. Understated complexity that will need time to bloom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points - Vinous\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2015 Brunello di Montalcino Riserva pulls you close to the glass with a deep and seductive display of black raspberry preserves complemented by sweet sage, dried roses and pipe tobacco. With further coaxing, it gains in volume and lift, taking on hints of mint and camphor. This greets the palate with undeniable elegance, casting velvety waves of violet-tinged wild berries and sweet spices across a motivating core of juicy acidity, as a subtle coating of round tannins forms toward the close. While structured and incredibly long, energy remains high, as nuances of cherry pits offset by sour citrus and hints of cedar fade.\u003c\/p\u003e","brand":"300959 - Breakthru Beverage Canada Inc.","offers":[{"title":"Default Title","offer_id":43139027566679,"sku":"827696","price":779.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/10269430-Biondi-Santi-Brunello-Riserva-2015.jpg?v=1778593970"},{"product_id":"chateau-haut-brion-2005","title":"Chateau Haut Brion 2005","description":"\u003cp\u003eThe color is so dense that the wine seems almost black. The nose has an intensity of aromas that are mind-blowing. It can never disavow its origins as we find all the complexity that is so well known for characterizing Haut-Brion: its notes of smoke, of cigar and roasted coffee grains. The whiff of fresh fruit is also present: currants and cherries. From the first approach this wine startles one with its density. It is long in the mouth plus creamy, big, powerful and fresh. It takes a hold of you and penetrates your senses. Power and harmony are the distinctive traits of this vintage. The aromatic persistence is incredibly long. This perfectly balanced wine will without a doubt become one of the biggest successes of our Domaine.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e100 Points - Wine Spectator\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThis is incredible on the nose, showing coffee cake, blackberry, floral, coffee bean and vanilla bean, with Chinese spices. A very complex, full-bodied red, with seamless, hyperpolished tannins that caress every millimeter of the palate. Lasts for minutes. So beautifully balanced, I'm left speechless. Is it even better than the 1989? Best after 2017.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e100 Points - Robert Parker's Wine Advocate\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThe mineral-laced 2005 Haut Brion (56% Cabernet Sauvignon, 39% Merlot and 5% Cabernet Franc) is exquisite. With its elegance and finesse, it is not as powerful as La Mission, but the nobility and complexity of the aromatics, incredible fragrance (subtle smoke and blue, red, and black fruits) that persists in the glass, full-bodied mouthfeel (though very light and delicate on its feet), and incredible length characterize this great Haut-Brion. It is just starting to drink well, and should continue to do so for at least another three decades. It is a tour de force in winemaking, but only 9,000 cases were produced.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e100 Points - Jeb Dunnuck\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThe 2005 Haut Brion is out of this world and certainly one of the finest wines I’ve ever tasted. Deeper, richer, and more concentrated than the 2000, it offers as pure an expression of this terroir as I could image with huge notes of blackcurrants, roasted herbs, scorched earth, tobacco, and earth all literally soaring from the glass. Full-bodied, powerful, concentrated, and layered, it still holds onto the hallmark elegance and purity of the estate. Wine doesn’t get any better and this tour de force can be drunk anytime over the coming three decades or more.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e99 Points - James Suckling\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThis is very rich and layered for La Mission with ultra-polished tannins yet velvety and beautiful in texture. It's fully-bodied and full of character that shows plums, berries, wet earth and oyster shell flavors that are so unique to reds from this estate. Superb quality. Better to drink this in 2020 but try now to feel the greatness.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e98 Points - Wine Enthusiast\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eA big, virile wine, dominated by dark and firm tannins. The structure comes from powerful black fruits, the wood only showing as dry edge to the tannins. It’s firm, obviously destined for long aging, with initial blackberry fruits powering through the density. A stupendous wine that will last many decades.\u003c\/p\u003e","brand":"300464 - Nobilis Wine Importers Ltd.","offers":[{"title":"Default Title","offer_id":43139028320343,"sku":"me-045","price":1553.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/9798746-HautBrion.jpg?v=1778601374"},{"product_id":"chateau-haut-brion-2004","title":"Chateau Haut Brion 2004","description":"\u003cp\u003eWonderful aromas of dried flowers, currant, berries and mineral. Full-bodied, yet reserved and refined. Lovely texture, with a pure silk feel. Seamless and beautiful. Great length. Even better than from barrel. Best after 2012.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e96 Points - Wine Enthusiast\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eOf the pair of châteaux, La Mission Haut-Brion and Haut-Brion (both owned by the Dillon banking family) that face each other across the crowded streets of Pessac, Haut-Brion is the one with the structure, the darkness, the brooding character. This is so true of 2004, with its hugely firm structure underlying the initial supple fruit. At the end, the acidity is an enticing surprise, lifting the aftertaste.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e95 Points - Wine Spectator\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eWonderful aromas of dried flowers, currant, berries and mineral. Full-bodied, yet reserved and refined. Lovely texture, with a pure silk feel. Seamless and beautiful. Great length. Even better than from barrel. Best after 2012.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e92 Points - Robert Parker's Wine Advocate\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eMedium to deep garnet colour. The nose is still a little mute giving a moderate intensity of youthful aromas: ripe plums, cassis, Chinese five spice, moss and a fair amount of cedar. Oak tannins seem to dominate the structure contributing to the taut astringency of the palate yet there is a good amount of ripe berry and earthy fruit plus medium acidity to balance. Long earthy finish. Drink 2012 to 2034. \u003cbr\u003e\u003c\/p\u003e","brand":"300464 - Nobilis Wine Importers Ltd.","offers":[{"title":"Default Title","offer_id":43139037397079,"sku":"me-010","price":842.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/9768735-HautBrion_9a722b50-2686-4529-b57e-51a8d8afadc7.jpg?v=1778601375"},{"product_id":"chateau-haut-brion-1999","title":"Chateau Haut Brion 1999","description":"\u003cp data-start=\"500\" data-end=\"1166\"\u003e\u003cstrong data-start=\"500\" data-end=\"520\"\u003eWine Description\u003c\/strong\u003e\u003cbr data-start=\"520\" data-end=\"523\"\u003eThe 1999 Château Haut Brion exhibits a medium garnet colour with slight bricking, reflective of its maturity. The nose reveals inviting aromas of redcurrant, plum, cedar, and earthy undertones, complemented by hints of tobacco, graphite, and leather. Typically composed of around 52% Merlot, 39% Cabernet Sauvignon, and 9% Cabernet Franc, the palate is graceful and well-balanced, delivering supple red fruit, fine-grained tannins, and notes of spice and savoury herbs. Medium-bodied with a silky texture, the finish is long and refined, offering an elegant expression of a cooler, classic vintage. Best enjoyed now through the next few years.\u003c\/p\u003e\r\n\u003cp data-start=\"1242\" data-end=\"1398\"\u003e\u003cstrong data-start=\"1242\" data-end=\"1258\"\u003eFood Pairing\u003c\/strong\u003e\u003cbr data-start=\"1258\" data-end=\"1261\"\u003eA delightful match for roast duck, herb-crusted pork loin, or mushroom risotto. Together, they create an unforgettable dining experience.\u003c\/p\u003e\r\n\u003cp data-start=\"1400\" data-end=\"1722\"\u003e\u003cstrong data-start=\"1400\" data-end=\"1419\"\u003eVintage Quality\u003c\/strong\u003e\u003cbr data-start=\"1419\" data-end=\"1422\"\u003eThe 1999 vintage in Bordeaux was marked by a cool, wet growing season, requiring careful vineyard management and selective harvesting. Despite the challenges, Château Haut Brion produced a wine of notable charm and finesse, showcasing the estate's commitment to quality even in less favourable years.\u003c\/p\u003e","brand":"300464 - Nobilis Wine Importers Ltd.","offers":[{"title":"Default Title","offer_id":43139038969943,"sku":"me-117","price":910.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/HautBrion_8cd3e464-dd38-440b-97fc-28bf430b7e37.jpg?v=1778594140"},{"product_id":"bond-pluribus-2019","title":"Bond Pluribus 2019","description":"\u003cp\u003eBond's Pluribus vineyard is situated at elevations between 1,137 and 1,327 feet on Spring Mountain, encompassing a 7-acre site with steep exposures to the north, east, and southeast. The decomposed volcanic soils and surrounding conifer forest contribute to the wine's distinctive character. The 2019 vintage exemplifies the vineyard's signature power and concentration, delivering a wine with remarkable depth and complexity.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep garnet-purple.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Expressive aromas of blackcurrants, black cherries, and blackberry pie, complemented by notes of cedar, charcoal, tar, pencil lead, and fragrant earth.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Full-bodied with a rock-solid structure of firm, grainy tannins and vibrant freshness supporting the generous black fruit flavors.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and layered, leaving a lingering mineral impression.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJeb Dunnuck:\u003c\/strong\u003e 100 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e 99 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eDecanter:\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eVinous (Antonio Galloni):\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eRobert Parker's Wine Advocate:\u003c\/strong\u003e 97 points\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e\u003cbr\u003e2025–2050. While approachable in its youth, this wine will continue to evolve and gain complexity with extended cellaring.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e 3 hours to allow the wine to fully express its aromatics and structure.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–64°F) for optimal enjoyment.\u003cbr\u003e\u003cstrong\u003ePairings:\u003c\/strong\u003e Ideal with roasted game meats, grilled ribeye steak, or aged cheeses like Comté and Gouda.\u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":43139039690839,"sku":"776537-2019","price":1335.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Bond-Pluribus.jpg?v=1778601390"},{"product_id":"bond-melbury-2020","title":"Bond Melbury 2020","description":"\u003cp\u003eBond Melbury is one of Bond’s single-vineyard wines, sourced from a hillside site northeast of Rutherford. Known for its refined structure and expressive character, the 2020 vintage reflects the vineyard’s clay-rich soils, which enhance the wine’s depth and complexity. The vintage showcases remarkable purity of fruit, elegance, and minerality, embodying Bond’s commitment to producing site-driven wines of the highest quality.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep ruby with violet reflections, showing intensity and depth.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Aromas of black cherries, cassis, and blueberries, layered with notes of graphite, crushed violets, cedar, and a touch of baking spice.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Silky yet powerful, featuring rich dark fruit, mocha, and anise, balanced by refined tannins and a precise mineral core. The wine has remarkable freshness and depth, reflecting the exceptional vineyard site.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and persistent, with lingering dark fruit and a fine-grained, polished texture.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eDecanter:\u003c\/strong\u003e 96 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eVinous (Antonio Galloni):\u003c\/strong\u003e 95 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJeb Dunnuck:\u003c\/strong\u003e 92 points\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e2026–2045. While already showing depth and balance, extended aging will enhance its complexity and finesse.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e 2–3 hours to allow the wine to fully express its aromatics and texture.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–64°F) for optimal enjoyment.\u003cbr\u003e\u003cstrong\u003ePairings:\u003c\/strong\u003e Ideal with dry-aged ribeye, roasted duck, or wild mushroom risotto. Complements aged cheeses like Parmigiano-Reggiano or aged Gouda.\u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":43139039756375,"sku":"776533","price":1565.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Bond-Melbury.jpg?v=1778601391"},{"product_id":"chateau-haut-brion-2021","title":"Chateau Haut Brion 2021","description":"\u003cp data-start=\"123\" data-end=\"563\"\u003eChâteau Haut Brion stands as a prestigious First Growth estate in Bordeaux's Pessac Léognan subregion of Graves. With a history dating back to the 16th century, it has been under the ownership of Domaine Clarence Dillon since 1935. Renowned for its pioneering approach, Château Haut Brion masterfully blends tradition with innovation to consistently deliver wines of exceptional finesse and longevity.\u003c\/p\u003e\n\u003cp data-start=\"565\" data-end=\"1218\"\u003e\u003cstrong data-start=\"565\" data-end=\"585\"\u003eWine Description\u003c\/strong\u003e\u003cbr data-start=\"585\" data-end=\"588\"\u003eThe 2021 Château Haut Brion displays a vibrant ruby hue, offering a remarkably fresh and aromatic profile. The nose reveals lifted notes of redcurrant, cranberry, graphite, and subtle floral accents, underpinned by delicate hints of cedar and smoke. Composed of approximately 50% Merlot, 38% Cabernet Sauvignon, and 12% Cabernet Franc, the palate is elegant and precise, with bright red fruit, refined tannins, and a linear, mineral-driven structure. Medium-bodied and beautifully balanced, it finishes with a savoury, persistent length. This vintage will benefit from cellaring, with an optimal drinking window from 2028 to 2050.\u003c\/p\u003e\n\u003cp data-start=\"1220\" data-end=\"1308\"\u003e\u003cstrong data-start=\"1220\" data-end=\"1233\"\u003eAccolades\u003c\/strong\u003e\u003cbr data-start=\"1233\" data-end=\"1236\"\u003eWine Spectator – 95 points\u003cbr data-start=\"1262\" data-end=\"1265\"\u003eVinous – 94 points\u003cbr data-start=\"1283\" data-end=\"1286\"\u003eDecanter – 96 points\u003c\/p\u003e\n\u003cp data-start=\"1310\" data-end=\"1454\"\u003e\u003cstrong data-start=\"1310\" data-end=\"1326\"\u003eFood Pairing\u003c\/strong\u003e\u003cbr data-start=\"1326\" data-end=\"1329\"\u003ePerfectly suited to grilled lamb chops, roast quail, or wild mushroom tart. A perfect match to enhance the wine's complexity.\u003c\/p\u003e\n\u003cp data-start=\"1456\" data-end=\"1804\"\u003e\u003cstrong data-start=\"1456\" data-end=\"1475\"\u003eVintage Quality\u003c\/strong\u003e\u003cbr data-start=\"1475\" data-end=\"1478\"\u003eThe 2021 Bordeaux vintage faced significant challenges, including frost and mildew pressure, leading to reduced yields. However, thanks to meticulous vineyard work and precise winemaking, Château Haut Brion crafted a wine that emphasises purity, freshness, and finesse, standing out as one of the vintage's finest expressions.\u003c\/p\u003e","brand":"300799 - Boushelong Wine \u0026 Spirit International","offers":[{"title":"Default Title","offer_id":43139045851223,"sku":"107511","price":1465.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/HautBrion.jpg?v=1778594144"},{"product_id":"bond-quella-2018","title":"Bond Quella 2018","description":"\u003cp\u003eThe 2018 Bond Quella is from a 9-acre site located in the eastern hills overlooking the heart of Napa Valley. This steeply sloped, southwest-facing vineyard is an ancient riverbed composed of cobble and rocks interwoven with pockets of tufa (volcanic ash), contributing to the wine's distinctive minerality and complexity. The 2018 vintage benefited from favorable growing conditions, resulting in a wine that harmoniously balances depth, elegance, and aging potential.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Dark ruby garnet with purple reflections and delicate edge brightening.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Fine tobacco, black cherry fruit underlaid with nougat notes, hints of ripe figs, and dark minerality.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Complex and mineral-driven with an integrated tannin structure, finely savory, blackberry notes on the finish, and a lingering aftertaste.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJeb Dunnuck:\u003c\/strong\u003e 97 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eVinous (Antonio Galloni):\u003c\/strong\u003e 97 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eRobert Parker's Wine Advocate:\u003c\/strong\u003e 95–97 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eWine Spectator:\u003c\/strong\u003e 96 points\u003cbr\u003e\r\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e\u003cbr\u003e2024–2040. While approachable now, this wine will continue to evolve and gain complexity with additional cellaring.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e 3 hours to allow the wine to fully express its aromatics and structure.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–64°F) for optimal enjoyment.\u003cbr\u003e\u003cstrong\u003ePairings:\u003c\/strong\u003e Ideal with grilled venison fillet with blackberry sauce, complementing the wine's rich profile.\u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":43139047424087,"sku":"776538-2018","price":1175.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Bond-Quella.jpg?v=1778601389"},{"product_id":"bond-vecina-2020","title":"Bond Vecina 2020","description":"\u003cp\u003ePerched on an 11-acre hillside in the western foothills of Oakville, Bond’s Vecina vineyard is known for its rugged terrain and iron-rich volcanic soils. This distinctive site produces wines of remarkable intensity, structure, and longevity. The 2020 vintage captures the essence of Vecina’s power and depth, offering a complex interplay of dark fruit, minerality, and finely woven tannins.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep purple-black.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Vivacious aromas of warm cassis, blackberry preserves, and juicy black plums, with underlying notes of wild sage, fragrant earth, and truffles.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Full-bodied and tightly wound, featuring layers of black berry and earthy flavors, supported by ripe, grainy tannins.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and lingering, with a minerally note.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eVinous (Antonio Galloni):\u003c\/strong\u003e 95 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e 99 points\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e2026–2050. While approachable now, this wine will benefit from additional aging to fully develop its complexity and depth.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e 2–3 hours to allow the wine to fully express its aromatics and texture.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–64°F) for optimal enjoyment.\u003cbr\u003e\u003cstrong\u003ePairings:\u003c\/strong\u003e Complements dishes such as grilled ribeye steak, roasted lamb, or aged cheeses.\u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":43139047915607,"sku":"776536","price":1565.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Bond-Vecina_321b5b65-bd3d-4481-bdef-4b87eea61d5f.jpg?v=1778601384"},{"product_id":"chateau-haut-brion-2006","title":"Chateau Haut Brion 2006","description":"\u003cp\u003eChâteau Haut-Brion, the oldest First Growth estate in Bordeaux, has been producing world-class wines since the 16th century. Located in Pessac-Léognan, this iconic estate has set the benchmark for elegance and complexity in Bordeaux wines. Owned by the Dillon family since 1935, Château Haut-Brion has remained at the forefront of innovation while preserving its rich history and heritage.\u003c\/p\u003e\r\n\u003cp\u003eThe 2006 Château Haut-Brion is a blend of 57% Merlot, 41% Cabernet Sauvignon, and 2% Cabernet Franc, showcasing the estate’s skill in crafting harmonious wines. Deep ruby-red in colour, this vintage reveals a captivating bouquet of blackberry, red plum, cedar, leather, and hints of sage. On the palate, it is medium-bodied and velvety, with well-judged acidity and supple tannins. Flavours of kirsch, briary fruit, and earthy truffle unfold elegantly, leading to a long, savoury finish. While already showing great balance, this wine has the potential to age gracefully for another two decades.\u003c\/p\u003e\r\n\u003cp\u003eThis exceptional wine pairs beautifully with roasted lamb, wild game, or aged cheeses like Comté or Pecorino. These pairings enhance the wine’s depth and create an unforgettable dining experience.\u003c\/p\u003e\r\n\u003cp\u003eThe 2006 vintage was characterized by a cool growing season, which resulted in structured, tannin-driven wines with excellent ageing potential. Despite the challenges, Château Haut-Brion’s meticulous vineyard management and winemaking expertise yielded a wine of remarkable finesse and complexity, exemplifying the unique terroir of Pessac-Léognan.\u003c\/p\u003e","brand":"300464 - Nobilis Wine Importers Ltd.","offers":[{"title":"Default Title","offer_id":43139052240983,"sku":"331617","price":1164.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/9999078-2.jpg?v=1778601374"},{"product_id":"biondi-santi-brunello-di-montalcino-riserva-2010-2nd-release","title":"Biondi Santi Brunello di Montalcino Riserva 2010 - 2nd Release","description":"\u003cp data-start=\"385\" data-end=\"622\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eBiondi Santi, situated southeast of Montalcino, is renowned for its pivotal role in the history of Brunello di Montalcino wines.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThe estate spans 26 hectares, with many vines exceeding 80 years in age.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eIn 1865, Clemente Biondi achieved international acclaim for a wine named Brunello, marking the inception of this esteemed varietal.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eToday, the family continues its legacy, producing Brunello Annata and Riserva wines celebrated for their elegance and remarkable longevity, often aging gracefully for over a century.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp data-start=\"624\" data-end=\"644\"\u003e\u003cstrong data-start=\"624\" data-end=\"644\"\u003eWine Description\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp data-start=\"646\" data-end=\"851\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThe 2010 Brunello di Montalcino Riserva showcases a clear ruby hue.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eOn the nose, it presents intense aromas of cherry, cranberry, and goji berry.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThe palate is marked by great tension and juiciness, with well-integrated acidity and fine-meshed tannins, culminating in a finish rich with clear fruit flavors, especially sour cherry.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp data-start=\"853\" data-end=\"866\"\u003e\u003cstrong data-start=\"853\" data-end=\"866\"\u003eAccolades\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul data-start=\"868\" data-end=\"1395\"\u003e\r\n\u003cli data-start=\"868\" data-end=\"955\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-start=\"0\" data-end=\"17\" data-is-only-node=\"\"\u003eWine Enthusiast\u003c\/em\u003e – 100 points\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli data-start=\"956\" data-end=\"1043\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-start=\"0\" data-end=\"16\" data-is-only-node=\"\"\u003eJames Suckling\u003c\/em\u003e – 97 points\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli data-start=\"1044\" data-end=\"1131\"\u003e\n\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-start=\"0\" data-end=\"10\" data-is-only-node=\"\"\u003eDecanter\u003c\/em\u003e – 96 points\u003c\/span\u003e​\u003c\/li\u003e\r\n\u003cli data-start=\"1132\" data-end=\"1219\"\u003e\n\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-start=\"0\" data-end=\"15\" data-is-only-node=\"\"\u003eWine Advocate\u003c\/em\u003e – 96 points\u003c\/span\u003e​\u003c\/li\u003e\r\n\u003cli data-start=\"1220\" data-end=\"1307\"\u003e\n\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-start=\"0\" data-end=\"8\" data-is-only-node=\"\"\u003eVinous\u003c\/em\u003e – 95 points\u003c\/span\u003e​\u003c\/li\u003e\r\n\u003cli data-start=\"1308\" data-end=\"1395\"\u003e\n\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-start=\"0\" data-end=\"16\" data-is-only-node=\"\"\u003eWine Spectator\u003c\/em\u003e – 95 points\u003c\/span\u003e​\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp data-start=\"1438\" data-end=\"1454\"\u003e\u003cstrong data-start=\"1438\" data-end=\"1454\"\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp data-start=\"1456\" data-end=\"1581\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThis wine pairs exquisitely with rich dishes such as braised short ribs, wild boar ragù, or aged Tuscan pecorino cheese.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThese pairings enhance the wine's depth and character, creating an unforgettable dining experience.\u003c\/span\u003e\u003c\/p\u003e","brand":"300959 - Breakthru Beverage Canada Inc.","offers":[{"title":"Default Title","offer_id":43139052798039,"sku":"114864","price":1216.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Biondi-Santi-Brunello-di-Montalcino-2017_fdf0c4aa-cb7b-46a6-9796-4c762e28a4b9.jpg?v=1778593970"},{"product_id":"biondi-santi-brunello-di-montalcino-2017","title":"Biondi Santi Brunello di Montalcino 2017","description":"\u003cp data-start=\"123\" data-end=\"561\"\u003eBiondi Santi, established in the 19th century, is credited with creating the Brunello di Montalcino wine. The estate has remained a benchmark for quality and tradition in the region, producing wines renowned for their elegance and longevity. In 2013, Jacopo Biondi Santi, son of Franco Biondi Santi, took over Tenuta Greppo, continuing the family's legacy. ​\u003c\/p\u003e\r\n\u003cp data-start=\"563\" data-end=\"583\"\u003e\u003cstrong data-start=\"563\" data-end=\"583\"\u003eWine Description\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp data-start=\"585\" data-end=\"1144\"\u003eThe 2017 Brunello di Montalcino showcases a bright garnet red color. On the nose, it opens with notes of tea, delicate nuances of rose petals, cherry, and some raspberry. The palate offers vivid fruit, opening with grippy, firm tannins, fresh acidity, and mineral, accentuated earthy notes on the finish. Composed entirely of Sangiovese Grosso, this wine is expected to evolve gracefully, with an optimal drinking window from 2026 to 2045. ​\u003c\/p\u003e\r\n\u003cp data-start=\"1146\" data-end=\"1159\"\u003e\u003cstrong data-start=\"1146\" data-end=\"1159\"\u003eAccolades\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul data-start=\"1161\" data-end=\"1536\"\u003e\r\n\u003cli data-start=\"1161\" data-end=\"1282\"\u003e\r\n\u003cp data-start=\"1163\" data-end=\"1282\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eJames Suckling: 96 points\u003c\/span\u003e\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003cli data-start=\"1284\" data-end=\"1407\"\u003e\r\n\u003cp data-start=\"1286\" data-end=\"1407\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eWine Advocate: 96 points\u003c\/span\u003e\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003cli data-start=\"1284\" data-end=\"1407\"\u003e\r\n\u003cp data-start=\"1286\" data-end=\"1407\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003c\/span\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eWine Spectator: 94 points\u003c\/span\u003e\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp data-start=\"1538\" data-end=\"1554\"\u003e\u003cstrong data-start=\"1538\" data-end=\"1554\"\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp data-start=\"1556\" data-end=\"1740\"\u003eThis Brunello pairs excellently with rich dishes such as \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003ebraised beef, wild boar ragù, and aged pecorino cheese\u003c\/span\u003e. \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThese pairings highlight the wine's depth and character\u003c\/span\u003e.​\u003c\/p\u003e","brand":"300959 - Breakthru Beverage Canada Inc.","offers":[{"title":"Default Title","offer_id":43139053813847,"sku":"888003","price":335.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Biondi-Santi-Brunello-di-Montalcino-2017.jpg?v=1778593968"},{"product_id":"chateau-haut-brion-2017","title":"Chateau Haut Brion 2017","description":"\u003cp\u003e\u003cstrong\u003e99 Points - Wine Enthusiast\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eThe tannins are the secret of this bold wine granting longevity and great structure. At the same time, the ripe blackberry fruits are rich yet bright and fresh. The wine will take time to mature. Drink from 2025. \u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e97 Points - Decanter\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eA hugely captivating wine, one of the contenders for red of the vintage. There's an incredible plush, dense texture to the fruit here, with just the slightest pulling back on the final section that suggests the damson, cassis and black cherry fruit is not at the full extent of ripeness seen in 2016 and 2015, but there is absolutely no question that this is a successful, rich and well-expressed wine. It's extremely powerful and well constructed, with great tannins and a succulence which grows through the palate. \u003c\/p\u003e","brand":"300859 - Bonvin Wine \u0026 Spirits Merchants Ltd.","offers":[{"title":"Default Title","offer_id":43139057909847,"sku":"833082","price":1149.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/465025-HautBrion_a5e3eb24-62d7-4e2d-aed7-20b878d47693.jpg?v=1778601372"},{"product_id":"chateau-haut-brion-2007","title":"Chateau Haut Brion 2007","description":"\u003cp\u003eHailing from the Pessac Leognan region of Graves, France, Chateau Haut Brion stands as a legendary pillar of winemaking with a history stretching back to 1533. This estate holds a unique status as both a 1855 Premier Grand Cru Classe and a Cru Classe de Graves. Under the stewardship of the Dillon family since 1935, the winery has championed a philosophy of technical progress, notably becoming the first First Growth to adopt stainless steel fermentation vats in 1961.\u003c\/p\u003e\u003ch3\u003eWine Description\u003c\/h3\u003e\u003cp\u003eThe 2007 vintage presents a striking visual of deep red-violet and crimson. Its aromatic profile is notably fragrant, weaving together scents of plum sauce, black cherry, and red fruit with earthier undertones of graphite, sandalwood, and crushed stone. On the palate, the wine is suave and medium-bodied, characterized by silky tannins and a savory, meaty finish that persists long after the first sip. A blend of 44% Cabernet Sauvignon, 43% Merlot, and 13% Cabernet Franc, this selection showcases a distinct mineral complexity. While it has reached its prime drinking plateau, it is expected to remain exceptional through 2040.\u003c\/p\u003e\u003ch3\u003eAccolades\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003eWine Enthusiast - 98 points\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eWine Advocate (Neal Martin) - 94 points\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eVinous - 94 points\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eJeb Dunnuck - 93 points\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eWine Spectator - 91 points\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"300464 - Nobilis Wine Importers Ltd.","offers":[{"title":"Default Title","offer_id":43139057942615,"sku":"331617-2007ME","price":700.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/9999078-2_526473c5-9528-4cb9-ab77-dec26767af7d.jpg?v=1778601373"},{"product_id":"bond-vecina-2019","title":"Bond Vecina 2019","description":"\u003cp\u003eThe 2019 Bond Vecina is sourced from an 11-acre east-facing vineyard situated in the western foothills of Oakville, just southeast of the Bond winery. The terraced slopes of this site are composed of iron-rich, volcanic soils, contributing to the wine's distinctive power and intensity. The 2019 vintage benefited from favorable growing conditions, resulting in a wine that harmoniously balances depth, complexity, and elegance.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep garnet-purple.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Expressive aromas of blackcurrants, black cherries, and blackberry pie, complemented by notes of cedar, charcoal, tar, pencil lead, and fragrant earth.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Full-bodied with a rock-solid structure of firm, grainy tannins and vibrant freshness supporting the generous black fruit flavors.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and layered, leaving a lingering mineral impression.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e 99 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eRobert Parker's Wine Advocate:\u003c\/strong\u003e 99 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJeb Dunnuck:\u003c\/strong\u003e 100 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eDecanter:\u003c\/strong\u003e 99 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eVinous (Antonio Galloni):\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e\u003cbr\u003e2025–2050. While approachable in its youth, this wine will continue to evolve and gain complexity with extended cellaring.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e 3 hours to allow the wine to fully express its aromatics and structure.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–64°F) for optimal enjoyment.\u003cbr\u003e\u003cstrong\u003ePairings:\u003c\/strong\u003e Ideal with roasted game meats, grilled ribeye steak, or aged cheeses like Comté and Gouda.\u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":43139058073687,"sku":"776536-2019","price":1335.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Bond-Vecina_d2ed4691-9f4e-402f-a21b-76c0198f8349.jpg?v=1778601385"},{"product_id":"chateau-haut-brion-2019","title":"Chateau Haut Brion 2019","description":"\u003cp\u003eHaut-Brion 2019 vintage is one of the most successful vintages produced after a hot and dry summer. This fine wine has the structure of 2005, with the freshness of 2010. A modern, richer version of the 1990 vintage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e100 Points - James Suckling\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe is very refined and elegant with a fine-tannin line running through the center of the palate. It’s very intense and precise. Full-bodied with great, tight fruit. This is subtle and complex, then it opens on the palate and shows incredible depth and intensity. Great length, going on and on for minutes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e99 Points - Robert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe 2019 Haut-Brion is a blend of 48.7% Merlot, 43.2% Cabernet Sauvignon and 8.1% Cabernet Franc, harvested from the 10th of September to the 3rd of October. The estimated label alcohol degree is 14.5%. Displaying a deep garnet-purple colour, it comes off incredibly shy and reticent to begin, needing considerable coaxing to reveal notes of dark chocolate-covered cherries, blackberry preserves, woodsmoke and sandalwood, before launching into a full-scale fireworks display of iron ore, cumin seed, redcurrant jelly, red roses, oolong tea and Sichuan pepper scents plus a waft of cardamom. The medium to full-bodied palate delivers the most exquisitely ripe, finely grained tannins with a lively backbone of freshness supporting the tightly wound, earth-laced black fruit layers, finishing very long and minerally. This is one of the most finely structured, tightly knit wines of the vintage. Given time, I wouldn't be at all surprised if it goes atomic and eventually takes top place for the vintage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e98 Points - Jeb Dunnuck\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eChâteau Haut-Brion checks in as a classic blend of 49% Merlot, 43% Cabernet Sauvignon and the rest Cabernet Franc. Its deep purple hue is followed by a stunning bouquet of ripe black cherry and currant-like fruit as well as classic Graves cold fireplace, burning embers, tobacco, and cedar pencil. More regal, firm, and classically structured on the palate, this full-bodied beauty has a deep, concentrated mid-palate, building tannins, background oak, and a great, great finish. It's very much in the focused, elegant, yet still concentrated and powerful style of the vintage. It will need a solid decade of cellaring, but it’s a brilliant wine. Best after 2032. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e97 Points - Decanter\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePowerful and confident, there is no mistaking this concentration of ripe damson and black cherry fruits, set against coffee, earth, sage and black chocolate. Tons of tannins on display but extremely fine, to the point that you almost don't notice them, then once the wine has left your mouth you suddenly realize how many there are, and how they are still exerting pressure. Great persistence, slowing everything down and asking you to stop and think. Clear ageing ability here.\u003c\/p\u003e","brand":"300859 - Bonvin Wine \u0026 Spirits Merchants Ltd.","offers":[{"title":"Default Title","offer_id":43139060498519,"sku":"880785","price":1149.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/7054844-Chateau-Haut-Brion.jpg?v=1778601371"},{"product_id":"bond-st-eden-2020","title":"Bond St. Eden 2020","description":"\u003cp\u003eNestled on an 11-acre knoll just north of the Oakville Crossroad, Bond’s St. Eden vineyard is characterized by iron-rich, volcanic soils that impart remarkable depth and structure to the wine. The 2020 vintage exemplifies the site’s signature balance of power and refinement, delivering a wine with impressive concentration, layered complexity, and a refined tannin structure that speaks to its exceptional terroir.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep purple-black.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Initially closed, it unfurls to reveal notes of dark chocolate, baked black plums, and crème de cassis, with underlying suggestions of charcoal and fertile loam.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Full-bodied with layers of energetic black fruits, a firm, grainy texture, and a long, fruity finish.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and expressive, with lingering dark fruit and subtle earthy undertones.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJeb Dunnuck:\u003c\/strong\u003e 93 points\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e2026–2040. While approachable now, this wine will benefit from additional aging to fully develop its complexity and depth.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e 2–3 hours to allow the wine to fully express its aromatics and texture.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–64°F) for optimal enjoyment.\u003cbr\u003e\u003cstrong\u003ePairings:\u003c\/strong\u003e Complements dishes such as grilled ribeye steak, roasted lamb, or aged cheeses.\u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":43139063873623,"sku":"776535","price":1623.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Bond-St.Eden_612ece9f-1bca-49da-950b-21fa4f27a213.jpg?v=1778601386"},{"product_id":"cardinale-cabernet-sauvignon-2019","title":"Cardinale Cabernet Sauvignon 2019","description":"\u003cp\u003eSuper structured and with minerality to spare, this Cabernet Sauvignon offers a real presence on the palate from start to finish. Generous notes of dark chocolate balance beautifully with a blue and black fruit flavor explosion, finishing with a subtle whisper of rose petal.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e98+ Points - Jeb Dunnuck\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003ePure, classic California notes of creme de cassis, spicy oak, chalky minerality, graphite, and spring flowers emerge from the 2019 Cabernet Sauvignon, a blend of 91% Cabernet Sauvignon and 9% Merlot that's sourced from multiple mountain AVAs in the valley. Full-bodied and powerful on the palate, it has a deep, rich mid-palate, beautiful tannins, notable acidity, and a great, great finish.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e98 Points - James Suckling\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eSo much crushed lead pencil, tile and dried flowers, together with blackberries and brambleberries. Full-bodied with round, polished tannins. Layered and so delicious. Black olives and graphite at the end. This potpourri of Napa cabernet character takes your palate on a tour of so many of the regions, including all the mountains, such as Howell, Veeder and Spring Mountain, as well as Atlas Peak, Stags Leap, Yountville and St. Helena. Precision and polish to the wine. \u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e95 Points - Wine Spectator\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eAn inviting, fruit-driven style, with a gorgeous display of plum puree and blackberry confiture pumping along, flanked with licorice and apple wood and kept honest with a loamy accent through the finish. Polished in feel overall, but that belies the serious grip.\u003c\/p\u003e","brand":"300516 - Summit Fine Wines Company","offers":[{"title":"Default Title","offer_id":43139063939159,"sku":"881824","price":544.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/5122008-cardinale-cabernet-sauvignon-2019.jpg?v=1778594011"},{"product_id":"bond-melbury-2019","title":"Bond Melbury 2019","description":"\u003cp\u003eBond Melbury is one of Bond's single-vineyard wines, sourced from a hillside vineyard northeast of Rutherford. The 2019 vintage exemplifies the vineyard's unique terroir, offering a harmonious balance of aromatic brightness, focus, and nuance, all in the mid-weight style that is characteristic of Melbury. \u003cspan\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003ca href=\"https:\/\/tastingbook.com\/wine\/bond_estate\/melbury_2019?utm_source=chatgpt.com\" rel=\"noopener\" class=\"ml-1 inline-flex h-[22px] items-center rounded-xl bg-[#f4f4f4] px-2 text-[0.5em] font-medium text-token-text-secondary dark:bg-token-main-surface-secondary relative top-[-0.094rem] !text-token-text-secondary uppercase hover:bg-token-text-primary hover:!text-token-main-surface-secondary dark:hover:bg-token-text-primary group\" target=\"_blank\"\u003e\u003cspan class=\"truncate\"\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep ruby with violet reflections, indicating its youthful vibrancy.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Aromas of black cherry and floral notes, complemented by hints of pine needles.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium- to full-bodied with fine, dusty tannins; creamy and medium-round with fine, velvety tannins, showcasing finesse and refinement.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and persistent, with a harmonious balance of fruit and tannins.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eAntonio Galloni (Vinous):\u003c\/strong\u003e 97 points\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e2027–2045. While approachable now, this wine will benefit from additional aging to fully develop its complexity and depth.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e 2–3 hours to allow the wine to fully express its aromatics and texture.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–64°F) for optimal enjoyment.\u003cbr\u003e\u003cstrong\u003ePairings:\u003c\/strong\u003e Complements dishes such as roast leg of lamb with mint pesto and mustard crumbs.\u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":43139067347031,"sku":"776533-2019","price":1335.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Bond-Melbury_c7473a5b-af8b-4b37-a15e-446da71a4a93.jpg?v=1778601392"},{"product_id":"biondi-santi-brunello-di-montalcino-riserva-1988-2nd-release","title":"Biondi Santi Brunello di Montalcino Riserva 1988 - 2nd Release","description":"\u003cp data-start=\"0\" data-end=\"164\"\u003e​\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eBiondi-Santi's Brunello di Montalcino Riserva 1988 is a testament to the winery's enduring legacy and commitment to excellence.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eEstablished in the late 19th century by Ferruccio Biondi-Santi, the estate pioneered the production of Brunello di Montalcino, positioning it among Italy's most esteemed wines.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eLocated in Tuscany, the Tenuta Greppo estate has remained under the stewardship of the Biondi-Santi family, upholding traditional winemaking practices that highlight the unique characteristics of the Sangiovese Grosso grape.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp data-start=\"166\" data-end=\"186\"\u003e\u003cstrong data-start=\"166\" data-end=\"186\"\u003eWine Description\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp data-start=\"188\" data-end=\"461\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThis Riserva, crafted exclusively from the estate's proprietary BBS11 clone of Sangiovese Grosso, sourced from vines over 25 years old, showcases remarkable complexity and elegance.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eIn the glass, it displays a deep ruby hue with garnet reflections.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThe nose is vibrant, offering an unexpected presence of fruit even after decades, accompanied by notes of forest floor, leather, menthol, and a hint of blood orange.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eOn the palate, the wine is harmonious, with soft, fully integrated tannins and a bright, energizing acidity that imparts a youthful vigor despite its age.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eA subtle saline note adds depth and vibrancy to the finish, epitomizing ethereal sensations, elegance, and finesse.\u003c\/span\u003e\u003c\/p\u003e","brand":"300959 - Breakthru Beverage Canada Inc.","offers":[{"title":"Default Title","offer_id":43139067478103,"sku":"114859","price":1675.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Biondi-Santi-Brunello-di-Montalcino-Riserva-1988---2nd-Release.jpg?v=1778601393"},{"product_id":"chateau-haut-brion-2014","title":"Chateau Haut Brion 2014","description":"\u003cp\u003eChateau Haut-Brion is the oldest and by far the smallest of the \"Premiers Grands Crus\" vineyards of the Gironde 1855 classification. Chateau Haut-Brion is one of the few remaining family-owned domains of the Bordeaux region with a history going back to the 16th century. It has been owned by the American Dillon family since 1935. Thanks to its long history as one of Bordeaux's most prestigious wines, the estate has left its mark on the region for centuries.\u003c\/p\u003e\r\n\u003cp\u003eDeep, dark red color. The nose is very deep with powerful aromas of black fruit and spice. The wine starts out quite powerful on the palate, but softens on the middle palate, developing a lovely velvety texture. The finely polished tannic structure is enhanced by considerable concentration and full, luscious body.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e100 Points - Wine Enthusiast\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eFull of ripe fruit, opulent and concentrated, this is a fabulous and impressive wine. It has a beautiful line of acidity balanced with ripe fruits. The wood aging is subtle, just a hint of smokiness and toast. This is one of those wines, from a great white wine vintage, that will age many years. Drink from 2024. \u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e97 Points - James Suckling\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eBeautifully perfumed with rose petals, violets and currant bush. Full body, very silky tannins and bright acidity. Tannins are super fine-grained. Goes on for minutes. Racy and refined. Persistent. Drink in 2025.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e96 Points - Wine Spectator\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eLoaded with warm tar, singed juniper, plum reduction and cassis notes that are perfectly melded, giving this a remarkably supple edge. The finish lets tobacco, bay leaf and incense accents glide in. Shows lovely mouthfeel and superior refinement overall. Best from 2020 through 2035.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e96 Points - Robert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e96 Points - Jeb Dunnuck\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e95+ Points - Decanter\u003c\/strong\u003e\u003c\/p\u003e","brand":"300464 - Nobilis Wine Importers Ltd.","offers":[{"title":"Default Title","offer_id":43139068624983,"sku":"881873-2014","price":1123.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/9252802-chateau-haut-brion-2014.jpg?v=1778594142"},{"product_id":"chateau-de-beaucastel-chateauneuf-du-pape-hommage-a-jacques-perrin-2021","title":"Chateau de Beaucastel Chateauneuf du Pape 'Hommage a Jacques Perrin' 2021","description":"\u003cp data-end=\"956\" data-start=\"372\"\u003eChâteau de Beaucastel, located in the prestigious Châteauneuf-du-Pape appellation of France's Rhône Valley, has a rich history dating back to the 16th century. Since 1909, it has been meticulously managed by the Perrin family, who are renowned for their dedication to traditional winemaking practices and their emphasis on biodynamic agriculture. The 'Hommage à Jacques Perrin' cuvée, first introduced in 1989, is a tribute to the family's patriarch and showcases the estate's commitment to excellence. ​\u003c\/p\u003e\r\n\u003cp data-end=\"978\" data-start=\"958\"\u003e\u003cstrong data-end=\"978\" data-start=\"958\"\u003eWine Description\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp data-end=\"1259\" data-start=\"980\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThe 2021 'Hommage à Jacques Perrin' is a masterful blend of approximately 60% Mourvèdre, 20% Grenache, and 20% Syrah.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eIn the glass, it presents a deep, inky hue.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThe nose is complex, revealing aromas of truffle, tree bark, blackberry, and black cherry, complemented by hints of liquorice and peppery spice.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eOn the palate, it is full-bodied and rich, with multilayered fruit flavors, fine-grained tannins, and a refreshing lift on the long finish.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThis wine embodies balance, freshness, and remarkable complexity.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp data-end=\"1274\" data-start=\"1261\"\u003e\u003cstrong data-end=\"1274\" data-start=\"1261\"\u003eAccolades\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul data-end=\"1808\" data-start=\"1276\"\u003e\r\n\u003cli data-end=\"1363\" data-start=\"1276\"\u003e\r\n\u003cp data-end=\"1363\" data-start=\"1278\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-is-only-node=\"\" data-end=\"15\" data-start=\"0\"\u003eWine Advocate\u003c\/em\u003e – 97 points\u003c\/span\u003e\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003cli data-end=\"1363\" data-start=\"1276\"\u003e\r\n\u003cp data-end=\"1363\" data-start=\"1278\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-is-only-node=\"\" data-end=\"20\" data-start=\"0\"\u003eJancis Robinson MW\u003c\/em\u003e – 18.5+\/20\u003c\/span\u003e\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003cli data-end=\"1541\" data-start=\"1454\"\u003e\r\n\u003cp data-end=\"1541\" data-start=\"1456\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-is-only-node=\"\" data-end=\"16\" data-start=\"0\"\u003eJames Suckling\u003c\/em\u003e – 96 points\u003c\/span\u003e\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003cli data-end=\"1630\" data-start=\"1543\"\u003e\r\n\u003cp data-end=\"1630\" data-start=\"1545\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-is-only-node=\"\" data-end=\"10\" data-start=\"0\"\u003eDecanter\u003c\/em\u003e – 95 points\u003c\/span\u003e\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003cli data-end=\"1719\" data-start=\"1632\"\u003e\r\n\u003cp data-end=\"1719\" data-start=\"1634\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-is-only-node=\"\" data-end=\"13\" data-start=\"0\"\u003eJeb Dunnuck\u003c\/em\u003e – 96 points\u003c\/span\u003e\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003cli data-end=\"1808\" data-start=\"1721\"\u003e\r\n\u003cp data-end=\"1808\" data-start=\"1723\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-is-only-node=\"\" data-end=\"8\" data-start=\"0\"\u003eVinous\u003c\/em\u003e – 95 points\u003c\/span\u003e​\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp data-end=\"1849\" data-start=\"1810\"\u003e \u003c\/p\u003e\r\n\u003cp data-end=\"1867\" data-start=\"1851\"\u003e\u003cstrong data-end=\"1867\" data-start=\"1851\"\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp data-end=\"1994\" data-start=\"1869\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThis wine pairs exquisitely with hearty dishes such as roasted lamb, wild game, or aged cheeses.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThese pairings highlight the wine's depth and character, creating an unforgettable dining experience.\u003c\/span\u003e\u003c\/p\u003e","brand":"300040 - Charton-Hobbs Inc.","offers":[{"title":"Default Title","offer_id":43139071508567,"sku":"754604","price":510.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Chateau-de-Beaucastel-Chateauneuf-du-Pape-_Hommage-a-Jacques-Perrin_-2021_4546fe04-38c8-4a48-b4a6-683b914710b0.jpg?v=1778594112"},{"product_id":"bond-pluribus-2020","title":"Bond Pluribus 2020","description":"\u003cp\u003ePerched high on the slopes of Spring Mountain, the Pluribus vineyard spans 7 acres at elevations between 1,137 and 1,327 feet. The site’s steep terrain and volcanic soils contribute to a wine of incredible intensity, minerality, and structure. Surrounded by a dense conifer forest, the vineyard imparts an earthy, aromatic complexity that sets Pluribus apart. The 2020 vintage is a bold yet refined expression, showcasing deep concentration, vibrant freshness, and a long, layered finish.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep purple-black.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Profound scents of blackcurrant jelly, black cherry compote, and boysenberry preserves, with touches of garrigue, licorice, and violets.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Full-bodied, energetic, and tense, framed by ripe tannins, with layers of pure black fruit and mineral notes.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and layered, leaving a lingering mineral impression.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eDecanter:\u003c\/strong\u003e 96 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eVinous (Antonio Galloni):\u003c\/strong\u003e 94 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJeb Dunnuck:\u003c\/strong\u003e 94 points\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e2026–2050. While approachable in its youth, this wine will continue to evolve and gain complexity with extended cellaring.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e 3 hours to allow the wine to fully express its aromatics and structure.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–64°F) for optimal enjoyment.\u003cbr\u003e\u003cstrong\u003ePairings:\u003c\/strong\u003e Ideal with roasted game meats, grilled ribeye steak, or aged cheeses like Comté and Gouda.\u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":43139071705175,"sku":"776537","price":1623.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Bond-Pluribus_72460343-fcbf-4b34-bf35-bf7ad1d1d29e.jpg?v=1778601390"},{"product_id":"biondi-santi-brunello-di-montalcino-riserva-1999-2nd-release","title":"Biondi Santi Brunello di Montalcino Riserva 1999 - 2nd Release","description":"\u003cp\u003e    The 1999 Riserva was produced with their proprietary clone of Sangiovese Grosso called BBS11, which was identified and selected by Biondi-Santi at Tenuta Greppo in the Seventies. For this Riserva they exclusively used grapes from the oldest vines with over 25 years of age.      The 1999 Riserva was aged in Slavonian oak barrels for 3 years. It benefited from a long refinement in the bottle in the quiet and darkness of “La Storica”, the bottle library at Tenuta Greppo where all the historic vintages of Biondi-Santi Riserva are scrupulously kept.    \u003c\/p\u003e\u003cp\u003eWeather conditions at Greppo: January, February, March, April, May cold and wet; June, July and August dry and hot. September had replenishing rains at the beginning of the month. The harvest started in the second part of the month and was dry and cold.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThe 1999 Riserva was a quite cool, balanced vintage.  Garnet in the glass, the bouquet shows cherry notes accompanied by liquorice root and tobacco aromas, undergrowth and a bit of incense in a playful dialogue between freshness and poise. On the palate this quite austere vintage today shows grip and intensity with velvety tannins and firm acidity – the signature of Biondi-Santi. With its vigorous, pure and vertical composition it promises a long life ahead of it still.\u003cbr\u003e\u003c\/p\u003e","brand":"300959 - Breakthru Beverage Canada Inc.","offers":[{"title":"Default Title","offer_id":43139071934551,"sku":"888007","price":1675.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/10269426-Biondi-Santi-Tenuta-Greppo-Brunello-di-Montalcino-Riserva.jpg?v=1778593969"},{"product_id":"chateau-haut-brion-2022","title":"Chateau Haut Brion 2022","description":"\u003cp data-start=\"169\" data-end=\"643\"\u003eChateau Haut Brion, located in the heart of Pessac Léognan, is one of the oldest and most prestigious wine estates in Bordeaux. Established in 1533, it holds the distinction of being the only First Growth located outside the Médoc. Owned by Domaine Clarence Dillon since 1935, the estate continues to honour centuries of winemaking tradition, producing wines of extraordinary character and longevity.\u003c\/p\u003e\n\u003cp data-start=\"645\" data-end=\"1297\"\u003e\u003cstrong data-start=\"645\" data-end=\"665\"\u003eWine Description\u003c\/strong\u003e\u003cbr data-start=\"665\" data-end=\"668\"\u003eThe 2022 Chateau Haut Brion displays a deep, garnet-purple hue. On the nose, it exudes intense aromas of ripe blackcurrant, plum preserves, smoked cedar, graphite, and violet. The palate is richly layered with flavours of cassis, tobacco leaf, dark chocolate, and warm earth, underscored by savoury minerality and firm but refined tannins. Full-bodied and powerful, yet remarkably graceful, it shows exceptional balance with a velvety texture and an extraordinarily long, lingering finish.\u003c\/p\u003e\n\u003cp data-start=\"1299\" data-end=\"1314\"\u003e\u003cstrong data-start=\"1299\" data-end=\"1312\"\u003eAccolades\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1315\" data-end=\"1466\"\u003e\n\u003cli data-start=\"1315\" data-end=\"1347\"\u003e\n\u003cp data-start=\"1317\" data-end=\"1347\"\u003eWine Advocate – 96–98 points\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1348\" data-end=\"1381\"\u003e\n\u003cp data-start=\"1350\" data-end=\"1381\"\u003eJames Suckling – 97–98 points\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1382\" data-end=\"1407\"\u003e\n\u003cp data-start=\"1384\" data-end=\"1407\"\u003eVinous – 96–98 points\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1408\" data-end=\"1432\"\u003e\n\u003cp data-start=\"1410\" data-end=\"1432\"\u003eDecanter – 98 points\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1433\" data-end=\"1466\"\u003e\n\u003cp data-start=\"1435\" data-end=\"1466\"\u003eWine Enthusiast – 98–100 points\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1468\" data-end=\"1744\"\u003e\u003cstrong data-start=\"1468\" data-end=\"1484\"\u003eFood Pairing\u003c\/strong\u003e\u003cbr data-start=\"1484\" data-end=\"1487\"\u003eThis exceptional Bordeaux pairs beautifully with roast lamb, aged ribeye, or duck breast with blackberry reduction. Earthy mushroom risotto or truffled potatoes also complement the wine’s complexity. Together, they create an unforgettable dining experience.\u003c\/p\u003e","brand":"300464 - Nobilis Wine Importers Ltd.","offers":[{"title":"Default Title","offer_id":43139073671255,"sku":"127663","price":1521.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Chateau-Haut-Brion-2018.jpg?v=1778594143"},{"product_id":"biondi-santi-brunello-di-montalcino-riserva-2016","title":"Biondi Santi Brunello di Montalcino Riserva 2016","description":"\u003cp data-end=\"126\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eBiondi-Santi's Brunello di Montalcino Riserva 2016 hails from Italy's esteemed Tuscany region, specifically the Brunello di Montalcino DOCG.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eEstablished in the late 19th century, Biondi-Santi is credited with pioneering the Brunello style, producing wines renowned for their longevity and elegance.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp data-end=\"148\" data-start=\"128\"\u003e\u003cstrong data-end=\"148\" data-start=\"128\"\u003eWine Description\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp data-end=\"383\" data-start=\"150\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThis 2016 Riserva showcases a vibrant ruby-red hue.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThe nose reveals complex aromas of ripe red cherries, dried violets, and subtle hints of forest underbrush.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eOn the palate, it is full-bodied with refined tannins, offering flavors of wild berries, licorice, and a touch of balsamic.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThe wine's bright acidity ensures freshness, leading to a long, harmonious finish.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eCrafted exclusively from 100% Sangiovese Grosso grapes, this wine is poised to evolve gracefully over the next several decades.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp data-end=\"398\" data-start=\"385\"\u003e\u003cstrong data-end=\"398\" data-start=\"385\"\u003eAccolades\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul data-end=\"749\" data-start=\"400\"\u003e\r\n\u003cli data-end=\"485\" data-start=\"400\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-is-only-node=\"\" data-end=\"15\" data-start=\"0\"\u003eWine Advocate\u003c\/em\u003e – 99 points\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli data-end=\"573\" data-start=\"486\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-is-only-node=\"\" data-end=\"16\" data-start=\"0\"\u003eJames Suckling\u003c\/em\u003e – 98 points\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli data-end=\"661\" data-start=\"574\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-is-only-node=\"\" data-end=\"16\" data-start=\"0\"\u003eWine Spectator\u003c\/em\u003e – 98 points\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli data-end=\"749\" data-start=\"662\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-is-only-node=\"\" data-end=\"8\" data-start=\"0\"\u003eVinous\u003c\/em\u003e – 96 points\u003c\/span\u003e\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"300959 - Breakthru Beverage Canada Inc.","offers":[{"title":"Default Title","offer_id":43139074392151,"sku":"888005","price":915.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Biondi-Santi-Brunello-di-Montalcino-Riserva-2016.jpg?v=1778601392"},{"product_id":"bond-quella-2020","title":"Bond Quella 2020","description":"\u003cp\u003eNestled in the eastern hills of Napa Valley, the 9-acre Quella vineyard sits on a steep, southwest-facing slope composed of cobble, rocks, and pockets of tufa (volcanic ash). This unique terroir gives the wine its signature minerality and precision. The 2020 vintage is a beautifully expressive example, balancing bright blue fruit, graphite, and a refined, energetic finish.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep garnet-purple.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Lifted savory notes of sagebrush and thyme with blackberry and cherry fruits, nuanced by crushed stone minerality, tobacco, and black olive.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium-bodied with a saline mineral tinge to the red berry fruits, firm and very fine-grained tannins, and a vibrant freshness.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and layered, leaving a lingering mineral impression.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eDecanter:\u003c\/strong\u003e 95 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eVinous (Antonio Galloni):\u003c\/strong\u003e 94 points\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e2024–2044. While approachable in its youth, this wine will continue to evolve and gain complexity with extended cellaring.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e 2–3 hours to allow the wine to fully express its aromatics and structure.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–64°F) for optimal enjoyment.\u003cbr\u003e\u003cstrong\u003ePairings:\u003c\/strong\u003e Ideal with roasted game meats, grilled ribeye steak, or aged cheeses like Comté and Gouda.\u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":43139075244119,"sku":"776538","price":1565.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/NOT-FOR-SALE-Bond-Quella-2020.jpg?v=1778601388"},{"product_id":"biondi-santi-brunello-di-montalcino-2018","title":"Biondi Santi Brunello di Montalcino 2018","description":"\u003cp data-start=\"18\" data-end=\"213\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eBiondi-Santi, nestled in the heart of Tuscany's Montalcino region, is renowned for its pivotal role in crafting Brunello di Montalcino wines.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eEstablished in 1888 by Ferruccio Biondi Santi, the estate has been instrumental in elevating the Sangiovese grape to new heights.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThe 2018 vintage marks a significant chapter, being the first entirely overseen by the new team under CEO Giampiero Bertolini and Technical Director Federico Radi, following the 2016 acquisition by the Paris-based EPI holding company.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"215\" data-end=\"235\"\u003e\u003cstrong data-start=\"215\" data-end=\"235\"\u003eWine Description\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"237\" data-end=\"472\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThe 2018 Brunello di Montalcino presents a luminous ruby red hue with subtle garnet reflections.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThe nose is intricate and aromatic, offering notes of dried herbs, violet, orange zest, forest berries, Morello cherry, and crushed mint.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eOn the palate, it is vibrant and succulent, with a harmonious balance between fresh acidity and polished tannins.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003eThe wine concludes with a saline touch, adding complexity to its lingering finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"474\" data-end=\"487\"\u003e\u003cstrong data-start=\"474\" data-end=\"487\"\u003eAccolades\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"489\" data-end=\"1000\"\u003e\n\u003cli data-start=\"489\" data-end=\"616\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-start=\"0\" data-end=\"15\" data-is-only-node=\"\"\u003eWine Advocate\u003c\/em\u003e – 96+ points.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-start=\"617\" data-end=\"744\"\u003e\n\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-start=\"0\" data-end=\"8\" data-is-only-node=\"\"\u003eVinous\u003c\/em\u003e – 95 points.\u003c\/span\u003e ​\u003c\/li\u003e\n\u003cli data-start=\"745\" data-end=\"872\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem]\"\u003e\u003cem data-start=\"0\" data-end=\"16\" data-is-only-node=\"\"\u003eJames Suckling\u003c\/em\u003e – 95 points.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"300959 - Breakthru Beverage Canada Inc.","offers":[{"title":"Default Title","offer_id":43139079045207,"sku":"114858","price":335.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Biondi-Santi-Brunello-di-Montalcino-2017_90737a72-d330-4894-b608-e266a651315e.jpg?v=1778593968"},{"product_id":"bond-st-eden-2019","title":"Bond St. Eden 2019","description":"\u003cp\u003eBond's St. Eden originates from an 11-acre rocky knoll situated just north of the Oakville Crossroad. The iron-rich, red, rocky, volcanic soil of this north-facing site originates from high in the Vaca Mountains. The 2019 vintage exemplifies the vineyard's distinctive terroir, offering a harmonious balance of aromatic brightness, focus, and nuance.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep ruby red with a purple tinge.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Aromas of ripe blackcurrant, cassis, wild cherry, and leafy herbaceous notes, complemented by sweet oak spices.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Rich and velvety texture with ripe firm tannins, vibrant acid backbone, and flavors of blackcurrant, wild cherry, and sweet oak spices.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Elegant and classy with a beautiful mouthfeel, leading to a long, satisfying finish.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eAccolades\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eRobert Parker's Wine Advocate:\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cstrong\u003eJeb Dunnuck:\u003c\/strong\u003e 98 points\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003e\u003cstrong\u003eOptimal Drinking Window\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e2027–2045. While approachable now, this wine will benefit from additional aging to fully develop its complexity and depth.\u003c\/p\u003e\r\n\u003ch3\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003c\/h3\u003e\r\n\u003cp\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e 3 hours to allow the wine to fully express its aromatics and texture.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–64°F) for optimal enjoyment.\u003cbr\u003e\u003cstrong\u003ePairings:\u003c\/strong\u003e Pairs exceptionally well with Wagyu beef fillet, grilled kohlrabi, Jerusalem artichoke purée, and beef sauce. Alternatively, enjoy with grilled red meats accompanied by soft tacos and BBQ sauce. \u003c\/p\u003e\r\n\u003cp\u003e \u003c\/p\u003e","brand":"300337 - Dream Wines Corporation","offers":[{"title":"Default Title","offer_id":43139080159319,"sku":"776535-2019","price":1335.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Bond-St.Eden.jpg?v=1778601387"},{"product_id":"aile-dargent-by-chateau-mouton-rothschild-2022","title":"Aile d'Argent by Chateau Mouton Rothschild 2022","description":"\u003cp data-start=\"198\" data-end=\"614\"\u003eFrom France’s Bordeaux region, Aile d’Argent is the white wine of the prestigious Château Mouton Rothschild in Pauillac. Created in the early 1980s under Philippine de Rothschild, the wine reflects the estate’s dedication to producing world-class wines not only in red but also in rare white Bordeaux blends. The château’s legacy combines tradition and innovation, consistently striving for excellence in winemaking.\u003c\/p\u003e\r\n\u003ch2 data-start=\"616\" data-end=\"637\"\u003eWine Description\u003c\/h2\u003e\r\n\u003cp data-start=\"638\" data-end=\"1261\"\u003eThe 2022 vintage presents a bright silvery-yellow hue. The nose opens with citrus aromas, white peach, verbena, and acacia honey, followed by exotic tropical notes of mango, pineapple, and melon. On the palate, it is medium-bodied with a rich yet elegant texture, layered with flavours of pear, lime zest, elderflower, and subtle oak spice. Crisp acidity underpins its balance, giving freshness and length to the mineral-driven finish.\u003c\/p\u003e\r\n\u003ch2 data-start=\"1263\" data-end=\"1277\"\u003eAccolades\u003c\/h2\u003e\r\n\u003cul data-start=\"1278\" data-end=\"1461\"\u003e\r\n\u003cli data-start=\"1278\" data-end=\"1303\"\u003eJames Suckling - 96+ points.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch2 data-start=\"1463\" data-end=\"1480\"\u003eFood Pairing\u003c\/h2\u003e\r\n\u003cp data-start=\"1481\" data-end=\"1760\"\u003eIdeal pairings include seared scallops with lemon butter, roast chicken with tarragon, or a creamy mushroom risotto.\u003c\/p\u003e","brand":"300464 - Nobilis Wine Importers Ltd.","offers":[{"title":"Default Title","offer_id":43139084451927,"sku":"128269","price":398.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Aile-d_Argent-by-Chateau-Mouton-Rothschild-2022.jpg?v=1778593934"},{"product_id":"chateau-haut-brion-2018","title":"Chateau Haut Brion 2018","description":"\u003cp\u003eChateau Haut Brion is located in France, within the Pessac Leognan subregion of the broader Bordeaux region. Founded in 1525, it is the only First Growth estate situated outside the Médoc and has been owned by the American Dillon family since 1935. The winery’s philosophy focuses on sustainable agriculture and the production of powerful, smoky red wines known for their incredible longevity and silky tannins.\u003c\/p\u003e\r\n\u003ch3\u003eWine Description\u003c\/h3\u003e\r\n\u003cp\u003eChateau Haut Brion displays a deep garnet purple colour and opens with a complex melody of tilled earth, licorice, crushed rocks, and preserved plums. On the palate, this medium to full bodied wine reveals tightly wound layers of black fruit, crème de cassis, and wild blueberries, framed by seamless freshness and a solid, plush texture. The finish is exceptionally long, underscored by mineral sparks and exotic spices.\u003c\/p\u003e\r\n\u003ch3\u003eAccolades\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\r\n\u003cp\u003eWine Advocate - 100 points\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cp\u003eJames Suckling - 99 points\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cp\u003eWine Spectator - 98 points\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cp\u003eDecanter - 98 points\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cp\u003eVinous - 97 points\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003eFood Pairing\u003c\/h3\u003e\r\n\u003cp\u003eThe wine’s firm structure and earthy profile pair beautifully with classic Bordeaux fare such as grilled ribeye steak or a rack of lamb with rosemary and roasted potatoes. It also complements rich, hearty stews, dishes featuring truffles, or aged hard cheeses like Comté and Parmesan.\u003c\/p\u003e","brand":"300650 - A.C. Wine Syndicate","offers":[{"title":"Default Title","offer_id":43139084615767,"sku":"881873","price":1882.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Chateau-Haut-Brion-2018_0d578597-3a11-4650-b0cb-cb7728b07839.jpg?v=1778594142"},{"product_id":"robert-mondavi-cabernet-sauvignon-2023-60th-anniversary","title":"Robert Mondavi Cabernet Sauvignon 2023 - 60th Anniversary","description":"\u003cp\u003eThis structured and commemorative red wine originates from the United States, within the prestigious Napa Valley region of California. Officially released as the \"Maestro - 60th Anniversary Limited Edition,\" this special, one-off wine celebrates six decades since Robert Mondavi founded his iconic estate in 1966. The 2023 vintage coincides with the winery's grand reopening following a major multi-year transformation and the unveiling of their state-of-the-art, gravity-flow To Kalon Cellar. The winery operates under Mondavi's original founding philosophy—positioning Napa Valley on the global stage by marrying old-world precision with new-world innovation. To honor this legacy, the winemaking team created this singular expression by blending fruit from the estate's two original, historic vineyard blocks: To Kalon in Oakville and Wappo Hill in the Stags Leap District.\u003c\/p\u003e\u003ch4\u003eWine Description\u003c\/h4\u003e\u003cp\u003eThe 2023 Robert Mondavi 60th Anniversary Cabernet Sauvignon presents a deep and inviting dark crimson appearance in the glass. Its sensory profile is plush and aromatic, opening with an expressive bouquet of ripe raspberries, black cherries, blueberries, and crème de cassis, layered with complex undertones of dried herbs, sweet graham cracker, and a distinct line of minerality. On the palate, the wine is full-bodied, dense, and concentrated, seamlessly showcasing savory depth alongside juicy red berry and cranberry flavors. It is characterized by an outstanding freshness and a vibrant backbone of acidity that balances the wine's natural power, driving into a lengthy finish supported by rich, finely grained, and beautifully polished tannins.\u003c\/p\u003e\u003cp\u003eThis collectible bottling is made from 100% Cabernet Sauvignon, utilizing the exact same heritage clones that have been cultivated on the estate plots since its inception. The wine draws structure, textural richness, and dark fruit depth from the alluvial soils of the To Kalon vineyard, while the Wappo Hill component lends brightness, elegance, and a lifted red-fruit perfume. It reached an alcohol content (ABV) of 15%. Vinification took place in the estate's advanced cellar, allowing for meticulous, small-lot fermentations before the wine was matured in premium French oak barrels. While the property practices precision agricultural management across its celebrated blocks, this specific commemorative bottling is not certified organic.\u003c\/p\u003e","brand":"300151 - Arterra Wines Canada Inc.","offers":[{"title":"Default Title","offer_id":43939934077015,"sku":"148840","price":165.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Robert-Mondavi-Cabernet-Sauvignon-2023---60th-Anniversary.jpg?v=1781292650"},{"product_id":"robert-mondavi-cabernet-sauvignon-the-reserve-to-kalon-vineyard-2022","title":"Robert Mondavi Cabernet Sauvignon 'The Reserve' To Kalon Vineyard 2022","description":"\u003cp\u003eThis structured and 'authoritative' red wine originates from the United States, within the highly celebrated Oakville AVA of the central Napa Valley floor. As the historic flagship of the estate, \"The Reserve\" honors the pioneering vision of Robert Mondavi, who founded his namesake winery in 1966 with the explicit dream of creating Napa Valley wines that would stand proudly alongside first-growth Bordeaux. Sourced exclusively from the grand cru-caliber To Kalon Vineyard situated on the prime alluvial benchland of west Oakville the property operates under a philosophy of strict terroir precision. The vineyard's low-fertility, well-drained gravel soils force the deeply rooted vines to naturally restrict their yields, resulting in fruit of uncommon depth, density, and structural longevity.\u003c\/p\u003e\u003ch4\u003eWine Description\u003c\/h4\u003e\u003cp\u003eThe 2022 Robert Mondavi 'The Reserve' To Kalon Vineyard Cabernet Sauvignon presents an opaque, deep ruby appearance with a dark, concentrated core in the glass. Its sensory profile is layered and classic, opening with an expressive bouquet of ripe black cherries, fresh wild berries, cassis, and sweet plum, beautifully interwoven with dried sage, tarragon, violet petals, and loam. On the palate, the wine is full-bodied, concentrated, and relaxed at first sip, seamlessly expanding to showcase rich flavors of black currant compote, cinnamon, and dark chocolate. It is characterized by an outstanding structural balance, showing a surprisingly crisp natural acidity (pH 3.67) that imparts vital freshness and lift against the wine's rich power. The mouthfeel is substantial yet velvety, driven by pronounced, fine-grained tannins that resolve into a lengthy, persistent finish detailed by lingering notes of sweet vanilla, forest floor, cedar, and smoky tobacco leaf.\u003c\/p\u003e","brand":"300151 - Arterra Wines Canada Inc.","offers":[{"title":"Default Title","offer_id":43954782568535,"sku":"724567","price":147.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Robert-Mondavi-Cabernet-Sauvignon-_The-Reserve_-To-Kalon-Vineyard-2022.jpg?v=1781633492"},{"product_id":"chateau-lafite-rothschild-2024","title":"Chateau Lafite Rothschild 2023","description":"\u003cp\u003eThis structured and 'aristocratic' red wine originates from France, within the historic Pauillac A.O.C. appellation on Bordeaux’s Left Bank. Universally revered as a Premier Cru Classé (First Growth) according to the legendary 1855 Classification, Château Lafite Rothschild stands as an global pinnacle of viticultural refinement and aristocratic poise. The estate operates under a timeless, precision-focused winemaking philosophy directed by Saskia de Rothschild and technical director Eric Kohler, which favors unmatched aromatic verticality, intellectual complexity, and long-term evolutionary capability over simple power. Rooted in deep, gravelly terraces layered over limestone bedrock, the estate's choice terroir allows the noble vines to establish deep roots, naturally capturing the iconic graphite-led minerality and breezy maritime freshness that defines this legendary Left Bank icon.\u003c\/p\u003e\n\u003ch4\u003eWine Description\u003c\/h4\u003e\n\u003cp\u003eThe 2023 Château Lafite Rothschild presents a deep, luminous dark ruby-purple appearance in the glass, radiating rich violet reflections. Its sensory profile is exceptionally elegant, deep, and high-toned, offering a stunningly pure and direct expression of its classic marine terroir. The bouquet opens with an enticing, multi-faceted display of cool blackcurrants, wild raspberries, and black cherries, seamlessly layered with Lafite’s unmistakable signatures of freshly sharpened lead pencil, cedarwood, cigar wrapper, and exotic incense, followed by subtle top notes of lilac and fresh mint. On the palate, the wine is medium-to-full-bodied, athletic, and beautifully focused, showcasing a concentrated yet ethereal core of dark orchard fruits and crunchy cassis berries. It is characterized by an impressive sense of weightlessness and agility, driven by a vibrant, linear backbone of natural acidity that keeps the mid-palate exceptionally lively. The mouthfeel is broad and aristocratic, featuring remarkably silky, powdery, and fine-grained tannins that wrap smoothly around the core before expanding into an explosive, never-ending finish accented by savory tobacco leaf, graphite, and a touch of mineral salinity.\u003c\/p\u003e\n\u003ch4\u003eVintage Quality\u003c\/h4\u003e\n\u003cp\u003eThe 2023 growing season across the Médoc heavily rewarded viticulturists who prioritized meticulous, adaptive vineyard management to manage a dynamic maritime calendar. Early summer brought warm, humid conditions that demanded intensive canopy work, but a glorious, sunny late August and September delivered warm daytime hours paired with cool nightly downslope winds. This wide diurnal shift allowed the Cabernet Sauvignon grapes to ripen slowly and uniformly, locking in an uncommonly vibrant, linear core of natural malic acidity while building thick, phenolically mature skins with extraordinarily fine tannins. By executing a highly selective harvest, the winemaking team successfully crafted a wonderfully classical, fresh, and deeply aromatic vintage reminiscent of old-school legendary years but with far superior modern precision. It represents an exceptional cellar specimen built to evolve gracefully over the next 40 to 50 years, reaching its prime drinking window after 2033.\u003c\/p\u003e","brand":"300799 - Boushelong Wine \u0026 Spirit International","offers":[{"title":"Default Title","offer_id":44047928164439,"sku":"146973","price":1030.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Chateau-Lafite-Rothschild-2022_aee97506-1b8b-46f6-85a6-7b72185ba11e.jpg?v=1784398617"},{"product_id":"gaja-pieve-santa-restituta-brunello-di-montalcino-rennina-2021","title":"Gaja Pieve Santa Restituta Brunello di Montalcino 'Rennina' 2021","description":"\u003cp\u003eThis structured and 'aristocratic' red wine originates from Italy, within the prestigious Brunello di Montalcino D.O.C.G. appellation of southern Tuscany. Pieve Santa Restituta is an estate steeped in history, featuring a 12th-century parish church (\u003cem\u003epieve\u003c\/em\u003e) at its heart, situated in the southwestern subzone of Montalcino. In 1994, the historic property was acquired by the legendary Angelo Gaja family of Piedmont fame, marking their grand entry into Tuscany. Operating under Gaja's signature philosophy of blending traditional site expression with uncompromising modern technical precision, the estate crafts its benchmark \"Rennina\" cuvée. The wine is a harmonious synthesis of three distinct vineyard plots: \u003cem\u003ePian dei Cerri\u003c\/em\u003e (sandy soils providing tannic frame), \u003cem\u003eCastagno Vecchio\u003c\/em\u003e (deep soils providing perfumed elegance), and \u003cem\u003eSanto Pietro\u003c\/em\u003e (clay and fossil-rich limestone delivering mineral drive). This deliberate multi-site composition naturally yields a Brunello known for its lifted aromatic finesse, silky texture, and supple structural poise.\u003c\/p\u003e\u003ch4\u003eWine Description\u003c\/h4\u003e\u003cp\u003eThe 2021 Gaja Pieve Santa Restituta 'Rennina' Brunello di Montalcino presents a brilliant ruby appearance in the glass with a light garnet rim. Its sensory profile is exceptionally elegant, deep, and high-toned, offering a masterfully transparent and graceful expression of its mixed clay-limestone terroir. The bouquet opens with a captivating display of sweet red cherries, wild strawberries, and blood orange, seamlessly layered with complex undertones of sweet violets, graphite, dried Mediterranean scrub, cardamom, and a hint of white pepper. On the palate, the wine is full-bodied, tense, and precisely focused, showcasing a dense and succulent core of tart wild berries and dark plum extracts. It is characterized by its outstanding inner energy and a lively, lifted backbone of natural acidity that cuts cleanly through the fruit weight. The mouthfeel is broad and velvety, driven by firm, crumbly-sandy tannins that frame its athletic frame before gliding into a long, dry, and salty finish accented by clear juice, licorice, and subtle gamy undertones.\u003c\/p\u003e\u003cp\u003eThis high-definition regional expression is 100% Sangiovese (locally known as Brunello). The fruit was hand-harvested at optimal physiological readiness across the three estate parcels. Following temperature-controlled fermentation in stainless steel vats, the wine underwent a meticulously calibrated aging regimen under the Gaja family's supervision. It spent approximately 24 months maturing in a combination of traditional oak casks (\u003cem\u003ebotti\u003c\/em\u003e) and French oak barrels, followed by concrete vat and bottle refinement to polish its structural edges. It reaches a perfectly integrated, food-friendly alcohol content (ABV) of 14.5% and is finished bone-dry.\u003c\/p\u003e","brand":"300171 - Vendemmia International Wines Ltd.","offers":[{"title":"Default Title","offer_id":44056947523671,"sku":"716652","price":339.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Gaja-Pieve-Santa-Restituta-Brunello-di-Montalcino-_Rennina_-2021.jpg?v=1784749692"},{"product_id":"hundred-acre-cabernet-sauvignon-ark-vineyard-2022","title":"Hundred Acre Cabernet Sauvignon 'Ark Vineyard' 2022","description":"\u003cp\u003eFounded by enigmatic vintner Jayson Woodbridge, Hundred Acre is synonymous with uncompromising luxury, micro-lot precision, and ultra-rated Napa Valley Cabernet Sauvignon. Woodbridge approaches winemaking as a pursuit of absolute perfection, farming ruthlessly for low yields and fermenting single-block parcels with near-obsessive detail.\u003c\/p\u003e\u003cp\u003eThe Ark Vineyard, located on the slopes of Howell Mountain in the St. Helena AVA, sits on an ancient, volcanic ring of glass, obsidian, and red clay soils. Planted across nine distinct micro-blocks, this vineyard yields Cabernet Sauvignon renowned for its brooding, glass-staining density, extraordinary minerality, and seamless, infinite finish.\u003c\/p\u003e\u003ch3\u003eWine Description\u003c\/h3\u003e\u003cp\u003eThe Hundred Acre Cabernet Sauvignon 'Ark Vineyard' 2022 pours an opaque, pitch-black purple with a vibrant violet rim. The aromatics are explosive and deeply layered, unleashing a powerful bouquet of crème de cassis, wild blueberry liqueur, black cherries, and espresso roast, intertwined with crushed obsidian, graphite, warm iron ore, licorice, and fragrant violet notes.\u003c\/p\u003e\u003cp\u003eOn the palate, the 2022 Ark is full-bodied, multi-dimensional, and towering in structure, yet possesses the signature Hundred Acre silkiness. Layers of opulent dark fruit and sweet cocoa powder are framed by ultra-fine, pixelated tannins and remarkable underlying energy. Aged in 100% new French oak for approximately 30 months, the wood is entirely absorbed into the fruit weight, resulting in a seamless, weightless mouthfeel that coat the palate endlessly.\u003c\/p\u003e\u003cp\u003eWhile approachable in its youth due to its plush tannin management, the 2022 Ark is built to age gracefully in the cellar for 30 to 40+ years.\u003c\/p\u003e\u003ch3\u003eFood Pairing\u003c\/h3\u003e\u003cp\u003eA wine of this magnitude, power, and structural concentration demands the richest, most savory cuts of meat. Ideal pairings include dry-aged Tomahawk ribeye steak, slow-braised beef short ribs with black truffle reduction, roasted venison loin, or grilled Wagyu beef. It also pairs exceptionally well with rich, earthy dishes featuring porcini mushrooms, bone marrow, or long-aged hard cheeses like 36-month Comté.\u003c\/p\u003e","brand":"300435 - Authentic Wine And Spirits Merchants","offers":[{"title":"Default Title","offer_id":44065662271575,"sku":"741440","price":1087.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2479\/4148\/files\/Hundred-Acre-Cabernet-Sauvignon-_Ark-Vineyard_-2022.jpg?v=1784920827"}],"url":"https:\/\/zyn.ca\/collections\/collectible-wines.oembed","provider":"ZYN THE WINE MARKET LTD.","version":"1.0","type":"link"}