Gaja Ca Marcanda 'Camarcanda' 2019
Robert Parker's The Wine Advocate
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Gaja Ca Marcanda 'Camarcanda' 2019

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Product description

The nose opens with earthy and balsamic notes of violet, roots, bark and sap. The palate is rich, with concentrated and crunchy notes of blackberry, blueberry, licorice, flint and red orange. The finish is savory, almost meaty, with a precise note of iron that lingers in the aftertaste. Fine–grained tannins, embraced by a mellow body of strong personality. The backbone of this wine is the firm structure perfectly balanced by the fruit concentration. Remarkable ageing potential.

Blend: 80% Cabernet Sauvignon, 20% Cabernet Franc

96 Points - Robert Parker's Wine Advocate

It starts with rich plummy aromas floral accents dark spice and pencil shaving. It is fully expressive in terms of mouthfeel with ample structure and power all supported by beautifully ripened fruit (this is a blend of Cabernet Sauvignon and Cabernet Franc) and firm tannins.