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General Information
Released in Spring 2010, this Glenfiddich Rich Oak has spent 14 years in ex-bourbon casks in the traditional way, before two separate finishes of 12 weeks in new European oak and six weeks in new American oak before bottling. We like the sound of this. Medium amber brown colour; sweet aromas of caramel, toffee, vanilla, new oak and a touch of orange peel; warm rich oaky flavours with toffee notes and creamy vanilla; smooth, bold and sweet.