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Expertly matured in American Oak Ex-Bourbon Barrels. Subsequently, the whisky underwent additional maturation for almost two years in Wine Barriques meticulously sourced by Master Distiller Billy Walker, imparting a distinctive twist onto the GlenAllachie spirit.
This golden bronze malt obtains its nutty and honeyed character from carefully sourced Rioja Barriques of Spanish Oak, with a medium level of toasting. Rioja hails from Spain’s most renowned wine region and delivers sophisticated fruit notes. These Barriques were bottled when the influences of the distillery and wood reached complete harmony.