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Ruby red in colour with garnet nuances, Britto has ripe fruit and enveloping spices that find their aromatic synergy with tobacco and licorice. The palate is full, round, velvety, with overwhelming density of long aromatic persistence. The wine is a blend of Arvino, Greco Nero, Magliocco Canino, and Nerello Cappuccio grapes. Perfect to accompany main courses, game meats and sauces, roasts, cut and grilled meat.