Huizar Anejo Reserva Tequila

Straw-yellow colour, reddish flashes, and perceivable notes of cooked agave that remark and frame the notes of high balance intense wood. Its vanilla, almond, caramel, and cinnamon, as well as a delicate note of chocolate, awaken the senses and confirm its aromas. In the mouth, these sweet notes of both sweet and great intensity remind us of the cooked agave.