Yoshi No Gawa Minamo Sousai Junmai - 720 ml Bottle

A clean and refreshing sake with wonderfully distinct flavours that shine when chilled to 5-10 degrees. The “Mahoroba-Kaguwa” yeast is used to produce its fragrance and acidity which strike a perfect balance that delicately compliments a wide range of dishes, adding colour to the dining table.

Pair with roasted duck, grilled salmon, deep fried cod.