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This typical black-fruited claret benefits from great vines near Margaux and the skill of the late Lorraine Cordier, whose family also owns Château Talbot in Saint-Julien. To get the most out of this excellent and appealing Bordeaux, decant it.
Vinified according to traditional methods, Château Sénéjac demonstrates great elegance. Aged in oak barrels for a year, this wine develops fruity and floral aromas, combined with hints of spices. With perfect balance and great complexity, this wine is extremely elegant.