Juliette is made from 100% Sauvignon Blanc and has her roots in the shale soils of the stunning Highfield farm in Elgin, in a vineyard farmed for premium wine. This includes intensive shoot thinning and leaf removal after berry set to allow
optimum tropical flavours to develop in the fruit. This attention to detail yielded a lively wine, with crushed pineapple, bananas and soft tropical notes of white peaches and pear on the nose. A full mouthfeel with fresh green melon flavours that excite the senses, and lingering finish complete the drinking experience. Juliette is perfect for relaxing on a picnic blanket or with long lunches around the pool, surrounded by the stirring sounds of nature and the laughter of loved ones sharing a memorable moment.
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