Nose: Plums, raisins. Imagine taking some Cadbury’s fruit and nut, melting it on the hob and leaving it ever so slightly too long. There is something almost charred about it. Not a bad thing, quite good actually.Honey and golden rum.
Palate: Oaky, spicy, rum raisin chocolate. It’s complex and I think it will take water quite well. Becomes like a really nice rum or sherry. Rich, fruity and very smooth. Water improves the palate.
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