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General Information
Another addition to Tullibardine's The Murray series. This time the distillery in the Highlands has finished its whisky in casks that previously held Sicilian Marsala wine. It was distilled back in 2006 and originally aged in first-fill bourbon barrels, before being transferred over to the Marsala casks for its final year of maturation. Bottled in 2018.
46% alc./vol