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The Astrolabe Marlborough Sauvignon Blanc is made from grapes grown across three Marlborough sub-regions, the Wairau Valley, the Awatere Valley and the Kekerengu Coast. The winemakers machine harvest the grapes at night or in the cool parts of the day to preserve the purity and intensity of flavours. In the winery, they take great care to handle the fruit in a way which allows the flavours and aromas of the region to come through. Sauvignon Blanc is widely considered by the wine drinkers of the world to reach its pinnacle of potential in Marlborough. The style is dry, expressive and elegantly balanced.