Bryant Cabernet Sauvignon 2013
Web Price: $1,030.00
Bryant Family Vineyard Cabernet Sauvignon is 100% Cabernet Sauvignon made from their 13-acre estate vineyard atop Pritchard Hill, overlooking Lake Hennessey. This first growth vineyard is meticulously farmed by David Abreu, with whom they have worked closely for more than 12 years. A beautiful expression of their unique terroir, this wine is a testament to the dedication of their winemaking and vineyard team who aim to produce the finest wine possible from this site.
99 Points James Suckling - Mind-blowing aromas of dark fruits, forest flower, pine needles and Asian mushroom. Black olives too. Full body and very fine tannins, elegant and refined. It goes on for minutes. Breathtaking. Burgundian in uniqueness and texture. Perfect now. Drink or hold.
98 Points Robert Parker - Bryant’s flagship wine, the 2012 Cabernet Sauvignon from the estate vineyard on Pritchard Hill offers a rare but magnificent forest floor/floral aromatic profile with lavishly rich, ripe notes of crème de cassis, blueberry and black raspberry liqueur. Fleshy, opulent, full-bodied and multidimensional, it conceals some significant tannins behind its wealth of extract and fruit. From a first-growth quality, hillside vineyard (13 acres), this 100% Cabernet Sauvignon is gorgeously pure as well as impeccably well-balanced with a seamless integration of tannin, acidity, alcohol and wood. In fact, the new oak component, which is significant, is largely obliterated by the wine’s stunning fruit. This majestic Cabernet Sauvignon should age effortlessly for 25-30 years.