You know you’re drinking the good stuff when your teeth develop that unmistaken hue. Don’t worry, Chad’s father Dr. Dan Johnson D.D.S. says, “life is too short to stain your teeth on cheap wine.” The Stained Tooth Syrah is sourced from some of Washington State’s top vineyards. The bouquet floats out of the glass and draws you into all the extraordinary fruit while the ripe tannins provide a silky finish.
91 Points - Wine Spectator Vibrant and compelling, with raspberry, blueberry and rose petal aromas that open to snappy pepper flavors, building toward medium-grained tannins. Drink now through 2028.
91 Points - James Suckling Aromas of dark berries, smoked meat and wet earth follow through to a medium body and chewy, round tannins that are slightly austere. Savory finish. The tannins are showing now, but it will come around with a little more bottle age. Co-fermented blend of 98% syrah and 2% viognier. Try after 2021.
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