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When John Coltrane split with Miles Davis in the late 50s, he wasted little time releasing his visionary Giant Steps album. Winemaker (and equally successful brewmaster) Phil Sexton was inspired by the album and Coltrane's foresight. When Sexton sold his Devil's Lair vineyard in Margaret River to relocate and replant in the Yarra Valley, he named his wine in Coltrane's honor.
Sexton chose Yarra Valley because of his admiration for the long aging and fine boned wines produced by the new generation of wine growers reestablishing this historic wine region. Giant Steps has forged a reputation for delivering some of Australia's most consistent, over-performing, varietal wines reflected by its ongoing, praise-worthy global acclaim including being a six-time Wine & Spirits Top 100 Wineries of the Year, 2013-2018. Giant Steps focuses primarily on the distinctive expression of single vineyard sites in the Yarra Valley.
96 Points - Wine Spectator
Fragrant and expressive, with polished, creamy tannins setting the stage for blueberry, raspberry and cardamom flavors. Delivers details of palo santo, brown sugar, dried violet and sweet mint tea on the long, impressive finish.
94 Points - Wine Enthusiast
After short time in glass, this Pinot blossoms into a graceful, multifaceted wine. Bright and fruity, it offers delicate blueberry and raspberry fruit threaded softly with clove, vanilla and rose petal notes. The palate is elegantly structured with sandy-textured, fine tannins, juicy acidity and a long tangy finish.
93+ Points - Robert Parker's Wine Advocate
Plum skin, chinotto, fig, blueberries and exotic spices form the backdrop to the bright strawberry/cherry fruit. The 2021 Sexton Vineyard Pinot Noir is structurally quite different from the other vineyards, in that the tannins are more grainy and gravelly and provide more framework from which the fruit can hang.