This sparkling Junmai Nigori is clean and crisp with a gorgeous aroma, crisp acidity, and plenty of gentle bubbles. The rice-lees add a soft sweetness and texture to the palate. Notes of lychee and tropical fruits. Enjoy with spicy dishes, or in a cocktail with lime and ginger over ice.
Origin: Niigata Prefecture | Rice: Gohyakumangoku, Todorikiwase | Rice Polished to: 60% | Alcohol: 14.5%