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Flavours of sun-ripened pineapple and lemon crème are layered by guava and Asian pea zesty grapefruit, all integrated with a toasty complexity in this mouthwatering yet textured Chardonnay.
92 Points - James Suckling
An abundance of ripe stone and tropical fruit on the nose. It's full-bodied with aromas and flavours of mango, yellow peach, salted butter and powdered praline. Lightly smoky with a crisp finish.