TY KU Junmai Sake is fresh and smooth with subtle pear notes, leaving softness on the palate. This sake is crafted from specialty Akebono sake rice that is polished so only 70% of the grain remains, a process that removes impurities and refines taste. Enjoy chilled like a glass of white wine or in cocktails.
TY KU is an award-winning leader in producing premium sake. Made from only 4 all-natural ingredients, premium non-GMO rice, pure soft water, yeast, and handmade koji, it's one of the purest alcoholic beverages on the planet. It's a clean alternative to wine but gluten-free, sulfite-free, and tannin-free, with five times less acidity than wine.