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Angostura Amaro is currently made in the Republic of Trinidad and Tobago. This exquisite liqueur showcases a unique blend of herbs, spices, and botanicals, capturing the essence of Caribbean flavours. Its flavour profile is characterized by a harmonious balance of bitter and sweet notes with hints of tropical fruit, cinnamon, and cloves. Critics laud Angostura Amaro for its exceptional quality and complex taste, often describing it as a bold and aromatic experience. Its versatility in cocktails and its smooth finish make it a favourite among mixologists and enthusiasts. Angostura Amaro is a testament to the renowned craftsmanship of Trinidad and Tobago.