Chateau Smith Haut Lafitte Rouge 2020

Château Smith Haut Lafitte, located in the Pessac-Léognan appellation of Bordeaux, France, is known for crafting wines of exceptional elegance and depth. The 2020 vintage is a testament to the estate’s commitment to quality, offering a bold yet balanced expression of the region’s unique terroir.

Blend and Production

The 2020 Château Smith Haut Lafitte Rouge is composed of 65% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc, and 1% Petit Verdot. The wine was aged for 18 months in French oak barrels, with 60% new oak, enhancing its complexity and structure while preserving the integrity of the fruit.

Tasting Notes

• Appearance: Deep garnet-purple with striking intensity.
• Nose: Aromas of blackcurrant, chocolate-covered cherries, and licorice, layered with notes of ground cloves, wood smoke, and crushed stones.
• Palate: Full-bodied and concentrated, with lush layers of black fruit, firm, grainy tannins, and a vibrant freshness. The finish is long and earthy, with lingering hints of spice and minerality.

Critical Acclaim

• Jeb Dunnuck: 100 points – Described as "absolutely pure gold," highlighting its incredible richness, opulence, and aromatic complexity.
• Robert Parker's Wine Advocate: 95+ points – Praised for its structure, depth, and vibrant energy, with a profound core of cassis, violets, and minty undertones.
• James Suckling: 98 points – Noted for its precision, balance, and exceptional aging potential.

Serving and Cellaring

The 2020 Château Smith Haut Lafitte Rouge is best served at 60–65°F (16–18°C). Decanting for at least an hour before serving will allow the wine to fully open up, revealing its intricate layers. This vintage is built to age gracefully, with an optimal drinking window from 2025 to 2050.

Conclusion

The 2020 Château Smith Haut Lafitte Rouge is a masterpiece of balance and complexity, combining vibrant fruit, fine tannins, and remarkable depth.