El Enemigo Chardonnay 2022

The 2022 El Enemigo Chardonnay is a white wine from the Gualtallary region in Mendoza, Argentina. Crafted by winemakers Alejandro Vigil and Adrianna Catena, this Chardonnay exemplifies the unique terroir of high-altitude vineyards and innovative winemaking techniques.

Vineyard and Production

Sourced from vineyards situated at approximately 1,400 meters above sea level in Gualtallary, the vines are over 20 years old and thrive in calcareous soils. The grapes are hand-harvested and fermented using wild yeasts in 500-liter French oak barrels, 35% of which are new. The wine undergoes a 12-month aging process under a veil of flor, a technique reminiscent of Fino Sherry production, imparting distinctive saline and nutty characteristics.

Tasting Notes

• Appearance: Bright green-gold hue.

• Aroma: Aromas of peaches and pears with a hint of cashew and a slightly oaky backdrop.

• Palate: Dry and lean, the palate lingers with a chalky mouthfeel.

Critical Acclaim

The 2022 El Enemigo Chardonnay has received notable accolades:

• James Suckling: 96 points. Described as a consistently impressive Chardonnay highlighting purity and saline minerality, with notes of salted lemons, sliced apples, seashells, and stones drizzled with a touch of oak spice. Full-bodied yet tense and lightly saline on the palate, with bright acidity and a pure, lengthy finish. Nervy and simply delicious. Drink or hold.

• Vinous: 94 points. Noted for its bright green-gold color, revealing aromas of peaches and pears with a hint of cashew and a slightly oaky backdrop. Dry and lean, the palate lingers with a chalky mouthfeel. This is a modern high-altitude Chardonnay.

Serving and Pairing

To fully appreciate its complexity, serve this Chardonnay at 10°C (50°F). It pairs exceptionally well with seafood, white fish, and rice dishes. Its balanced acidity and rich fruit profile also make it a versatile companion for roasted poultry and creamy pasta dishes.