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The tequila created for this edition pays homage to the signature Clase Azul Tequila Reposado.
Part of the agave used to make this blend was milled using a traditional stone mill called a tahona, a practice that dates back to the origins of tequila. In addition, the fermentation process was extended to accentuate the liquid’s citrus and fruity notes. This blend was aged for eight months in two different first-use American whiskey casks, each one imparting its own distinct and rich tasting notes. The decanter is painted in a distinctive cobalt blue color.
Inspired by dandelion seeds being carried by the wind, its feathered motifs embody Clase Azul México's expansion across the world. Twenty-five of the brushstrokes that grace the surface of the decanter have been hand-painted in platinum; one for each year of Clase Azul's history.
brilliant golden amber in color. Aromas of agave syrup, banana, woody notes, toasted coconut, soft vanilla, a hint of caramel, semi-bitter chocolate, apple and malted grain. Notes of caramel, vanilla, almond, agave syrup and banana; toasted oak finish, cocoa, slight earthy mineral character on the palate.