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Cave Spring Riesling Off-Dry 2019

Product description

The nose is very fragrant, replete with aromas of mint, fennel, ruby grapefruit and Asian pear alongside nuances of ginger root and white pepper. The palate is just off dry, showing great balance between rich tropical fruit (papaya, pineapple) and chalky acidity up front, followed by a tart yet silky, well-extracted middle. The wine's bracing acidity tapers into a persistent finish of tropical and citrus fruit flavours. Within Niagara, the noble Riesling grape develops to its fullest potential only in specific areas. They have crafted this wine from selected vineyards throughout the region, where limestone-clay soils, elevation and moderating breezes from Lake Ontario have combined to produce an enticing dry Riesling defined by its crisp citrus character and vibrant acidity.