0
$0.00Items
|Your Cart is Empty
The Drusian estate lies in the “Route of Prosecco and wines from the hills of Conegliano and Valdobbiadene” on hills long established for their wine-making tradition, and which now are known for the production of Prosecco. The Drusian family has been producing Prosecco wine for three generations. It all started with Grandfather Giuseppino in the middle of the Nineteenth Century.