California’s reigning king of red grapes takes center stage in our bold, flavorful Cabernet Sauvignon. Cooler temperatures lengthened the growing season throughout California in 2019, giving our Cabernet fruit more time to develop concentrated flavor. The wine was fermented at warm temperatures in stainless steel, with malolactic fermentation lending a soft richness in the glass. Aged with a mix of French and American oak, this wine delivers on the promise of a juicy, fruit-filled palate, balanced by the delicious warmth of toasted oak.
Our classic California Cabernet Sauvignon lives up to its lore with a deep ruby hue and layered aromas of dark berries and cassis, framed by enticing tones of violets, caramel, mocha and spice. Medium-firm tannins lend impressive structure and depth to this balanced wine. A bold pop of blackcurrant in the glass accentuates the wine’s rich, dark fruit notes in the lead-up to a lingering finish that closes with notes of vanilla bean and toast. This Cabernet is an excellent choice for weeknight sipping.