Komos Reposado Rosa Tequila

Tequila Komos Reposado Rosa is an ultra-premium aged spirit crafted in Jalisco, Mexico (NOM 1110). Created by former Master Sommelier Richard Betts, Tequila Komos draws heavy inspiration from Mediterranean winemaking techniques to reimagine luxury tequila. Positioned at the intersection of fine wine and artisanal agave spirits, this expression gains its signature delicate rosé-pink hue by resting in French oak red wine barrels previously used for Napa Valley wines. It is presented in a handcrafted, upcyclable pink ceramic decanter adorned with Mediterranean reactive glazes.

Spirit Description

Komos Reposado Rosa is produced from 100% Blue Weber agaves harvested from both the Highlands (Los Altos) and Lowlands (Valles) of Jalisco, blending floral brightness with rich mineral complexity. The agave piñas are slow-cooked in traditional stone brick ovens, naturally fermented, and double-distilled in copper pot stills. The spirit is then aged for approximately 60 to 65 days (2 months) in French oak barrels that held Napa Valley red wine, allowing residual grape skins and oak tannins to impart a subtle fruitiness and natural pink hue. Before bottling, the tequila undergoes a signature winemaking aeration process gently tumbling the liquid to soften its mouthfeel and round out the texture.

• Colour: Delicate, luminous rosé pink with pale salmon and blush highlights.

• Aroma: Soft, floral, and deeply aromatic. The nose opens with cinnamon-dusted rose petals, fresh strawberries, and dark cherries, followed by sweet cooked agave, creamy vanilla, and subtle red wine cask spice.

• Palate: Lush, silky, and balanced on the entry. Upfront flavors of ripe dark plum, blackberries, and chocolate-covered strawberries merge into sweet butterscotch, vanilla, and roasted agave, backed by light grape-skin tannins and a subtle saline minerality.

• Body: Medium-bodied with a soft, rounded, and velvety mouthfeel resulting from post-aging aeration.

• Finish: Long, smooth, and refreshing, trailing off with persistent notes of dark chocolate, red fruit sweetness, gentle oak, and a clean, dry floral snap.

• ABV: Bottled at 40% (80 Proof).