Moscatel 50 percent, Macabeo 30 percent, Parellada 20 percent Can Sumoi is Pepe Raventós and Francesc Escala's newest initiative, a hidden gem high in the Penedès mountains where they fulfill their vision and ambitions amid the amazing terrain and passion for natural wines. Freshness, vivacity, and identifiable floral aromatics characterize this Perfum with no sulphur added. A wine with a lot of character.
Pale yellow color. Delicate nose of white flowers, unripe peaches, grapefruit, lemon, and yeast with a subtle volatile typical of natural wines. The palate is fresh with medium acidity, flavors of yellow apples, cheese and bitter almonds.