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Teeda Japanese Craft Rum 21 Year Old
$455.00
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Product description
An exceptional terroir for an outstanding rum! The Helios distillery has launched a 21-year-old aged version of its Teeda craft rum.
With a tropical climate and an average temperature of 22.5°C make this archipelago the only place in Japan where sugar cane cultivation is possible. We find all the power and subtlety of this iodized rum, which has revealed itself in the depths of this unique terroir and full of richness.
This rum is only aged in oak barrels and made from sugar cane molasses. The fermentation of molasses is extremely long, 30 days, to be then distilled in copper pot still and aged in oak barrels.
