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Xiju is one of the most famous alcoholic drinks in China. Vodka "Xijiu" Jiaocang 1988 is made from pure drinking water and alcohol obtained from sorghum and wheat. The long-term production process of vodka, in which the aging of the distillates lasts at least 5 years, contributes to the acquisition of the drink with a thick, characteristic aroma and soft elegant taste. Vodka has a high strength, which is perfectly balanced by dense Chinese dishes and grilled meats.
Xijiu was founded in 1952. In 1998, it became a subsidiary of the largest Chinese holding company Moutai Group.
Xijiu products have won numerous prestigious awards and medals at international competitions.