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Spicy & subtly sweet, the name 'Dan Dan' comes from a local Southern Japanese dialect meaning 'thank you'. Distilled in small batches, this sweet potato shochu is light, dry & mildly fragrant. Try it with a splash of water to release the aromas. As a fantastic food accompaniment, this shochu pairs well with fruit pies, Berkshire pork, Chocolate, and turkey with cranberry sauce.