Caviar Bleu Gin

Caviar Bleu Gin is a 'Grand Cru' expression distilled in France. Its precise distillation is expertly handled by a former Cellar Master from a renowned Cognac house, Jean Marie Bernard, lending an unparalleled level of artisanal skill to the production.

Gin Description

Caviar Bleu presents with a refined elegance. Its delicate, complex, and harmonious aromatic profile is built on a precise distillation process. The core botanical is a wild juniper from Manosque, Provence, which contains a concentration of aromatic compounds four to ten times higher than commonly cultivated varieties.

For a refreshing highball, pair with a premium neutral tonic water, garnished with a slice of finger lime or a sprig of fresh rosemary to highlight the herbaceous and citrus notes.