Te Awa Left Field Sauvignon Blanc 2025

Introduction

This lively white wine is produced in New Zealand, with fruit primarily sourced from the celebrated Marlborough region, though some vintages may feature fruit from the cooler Nelson region. Te Awa Estate is part of the prestigious Villa Maria group, and the 'Left Field' label was created to venture beyond convention and embrace a winemaking philosophy of creativity and individuality. The brand is known for its quirky identity—featuring fantastical creatures like the 'Flying Squidmill'—and aims to craft innovative wines that showcase the vibrant, fresh character of New Zealand's unique terroirs.

Wine Description

The 'Left Field' Sauvignon Blanc presents a brilliant appearance with light-footed vibrancy. The bouquet is flamboyant and aromatic, parading scents of passion fruit, nectarine, and lemongrass alongside gentle hints of green herb and gooseberry. On the palate, the wine is medium-bodied and refreshingly crisp, delivering a burst of tropical fruits, citrus, and zesty pomaceous flavours.

Stylistically, this 100% Sauvignon Blanc is dry and harmonious, intertwining its juicy fruit power with a salivating acid line and a distinct mineral highlight.