The Cuvee Rose from Laurent Perrier is the most recognized rosé Champagne in the world. The house uses its proprietary maceration technique, and the wine is crafted for fragrance and not mixed for colour. Held in an elegant bottle inspired by King Henri IV, it has been widely acknowledged for its consistent high quality for more than 40 years, and it is the benchmark for rosé Champagne worldwide.
96 Points - Connoisseurs' Guide
Elegant and fruity at the same time with a quick invitation from bright, pure cherry notes and then filled out handsomely by whiffs of chalky soils and well-integrated, rich and uplifting yeast-driven scents, this wine manages to be both vigorous and layered at the same time. Its bubbles are insistent and finely carved, adding to the early sensations of lightness and energy yet carrying the wine long into a balanced, refined finish. Its latter palate grip is exactly what one should expect from the genre. Serving with light foods would be our first choice. However, this Champagne has the beauty of standing alone.
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