Santo Fino Anejo Tequila
Product description
When Sammy Hagar gets together with friends in Cabo San Lucas you never know what's coming next. So begins the history behind Santo’s Tequila and Mezquila - both borne out of good friends, great food, a lot of tequila and the search for a taste revelation: “a higher spirit.” Together, rocker Sammy Hagar and chef Guy Fieri found their virtuoso with Juan Eduardo Nunez, the third-generation master distiller from the famed distillery El Viejito, founded in 1937, in the highlands of Jalisco, Mexico.
Sammy’s history of making world-renowned tequila, Guy’s world-famous taste buds, and Juan Eduardo’s award-winning craftsmanship, bring to life the portfolio of Santo spirits; a sinfully smooth old world style tequila blanco and anejo, an oak-aged reposado, a and the world’s first mezquila.
Their tequilas are additive free and they do not use any sugar or coloring agents in their tequilas.