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Sourced from the pedigreed Willett family distillery in Bardstown, KY. Mashbill consists of 65% corn, 20% wheat, 15% barley Aged in new charred American Oak barrels for 3 years. Finished in Napa Cellars Chardonnay barrels for 9–12 months. Bottled at 86 proof. Pairs perfectly in an Old Fashioned, Manhattan, or Boulevardier.
Exquisite copper brown color. Notes of vanilla, caramel, butterscotch, roasted almond mingle with hints of honey and tobacco. Rich and full bodied with a creamy, long finale.