Cakebread Sauvignon Blanc 2023

This crisp white wine originates from the United States, harvested from premier vineyards across California's multi-appellation North Coast, including select estate ranches within Napa Valley. Founded in 1973 by Jack and Dolores Cakebread, Cakebread Cellars has spent over five decades dedicating itself to creating beautifully balanced wines designed to be enjoyed with good food and great company. The family-run winery is an industry leader in environmental stewardship, operating as one of the earliest certified Napa Green wineries while prioritizing regenerative, sustainable farming practices to protect the land for future generations.

Wine Description

This Sauvignon Blanc presents a bright, clear appearance, opening with surpassingly fresh and vivid aromas of white flowers, ripe melon, and zesty citrus fruit. On the palate, it reveals a rich yet remarkably crisp body balanced by lively acidity and mineral tones, layers of pink grapefruit, guava, and green apple, and a hint of flinty minerality.

Food Pairing

This zesty, mineral-driven white wine makes a wonderful companion to fresh seafood such as steamed crab legs, pink hopper prawns with yuzu aioli, or grilled seasonal vegetables.