Chateau Angludet 2019

Made from a blend of 43% Merlot, 45% Cabernet Sauvignon and 12% Petit Verdot, the ageing of this wine has changed in recent years and is now half in amphoras, with 30% new oak and 20% used oak, for 12 months. The result is a deep ruby-purple colour and evocative and seductive aromatics of blue fruit and bramble. The palate is smooth and silky, with soft and integrated tannins allowing the fruit to shine. There is a freshness of acidity on the back end that lifts the palate to add some floral.

A dense, layered red with chocolate, hazelnut and redcurrants. It's medium-to full-bodied. Chewy tannins at the end.