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Pink Pegau Rose is a pink/salmon in color, with peach, floral and red fruit aromas. Bone dry, with a crisp, mouth-watering acidity leading to a long, spicy, mineral finish.
Enjoyable as an aperitif, this versatile rose will also pair well with a wide range of foods (charcuterie, Salmon Rillettes, grilled summer vegetables, hummus with crudités, and more).