Cupcake Red Velvet - Bundle & Save

Originating from the United States in California, sourced from top coastal and inland vineyards across regions like Monterey County, Central Coast, and Lodi, Cupcake Vineyards Red Velvet represents a classic, highly popular expression of everyday American red blending. Founded in 2008, Cupcake Vineyards focuses on crafting rich, approachable, and fruit-forward wines designed to feel like a treat. The winery's philosophy centers on blending distinct grape varieties harvested at peak ripeness to achieve a velvety texture, smooth tannins, and delightful aromatic complexity.

Wine Description

The wine presents a dark ruby red colour with deep purple highlights in the glass. An inviting and sweet-scented bouquet opens with plush aromas of ripe dark chocolate, wild blackberry, and juicy red plum, layered with warm accents of sweet vanilla bean, toasted oak, and coconut. On the palate, it is medium to full bodied, soft, and remarkably smooth, delivering generous flavours of black cherry, mocha, and raspberry jam supported by gentle, low-astringency tannins. Balanced by a hint of balanced acidity, it concludes with a rich, silky finish marked by persistent notes of cocoa and baking spice. Composed of a blend of Zinfandel, Merlot, Cabernet Sauvignon, and Petite Sirah, it delivers a plush, velvety mouthfeel with lush, dessert-like warmth and easy-drinking appeal.