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Ideally situated at the crossroads of Provence and Languedoc, the Domaine de la Mordoree produces some of the greatest vintages of the Rhone valley: Lirac, Tavel, Chateauneuf-du-Pape and Condrieu.
Intense and deep ruby. Aromas of red and black fruits, violet and licorice. The palate is dense, fat and rounded with a long, fruity length
Pair with red meats, sauce dishes, venison, and soft cheeses.
96 Points - Jeb Dunnuck
A blend of 80% Grenache, 10% Mourvedre, and the rest equal parts Syrah and Vaccarese, its deeper ruby/purple hue is followed by a brilliant perfume of blackberries, black raspberries, ground pepper, violets, and new saddle leather. Medium to full-bodied and concentrated, with building tannins and great overall balance, it's another wine that shows the style of the vintage brilliantly.
95 Points - James Suckling
What a beautifully ripe mulberry aroma this Chateauneuf has! An imposing but stunningly fine tannin structure neatly supports the richness and concentration on the full-bodied palate. Very long, creamy and dry finish with a pronounced licorice note that pulls you inexorably back for more. A complex blend based on grenache.
93 Points - Robert Parker's Wine Advocate
Cherries, stone fruit and a hint of garrigue mark the nose, while the full-bodied palate is supple, nicely balanced and harmonious, showing impressive length and ample concentration on the finish.
93 Points - Decanter
Full-bodied, generous and full of juicy fruit. Ripe and exuberant, an expansive mass of ripe tannin. Definite sweetness to the mid-palate and a sense of potency.