From their best vineyards in El Cepillo and Gualtallary, Doña Paula Estate Malbec displays the unique characteristics of the Uco Valley, a terroir with cold climate, mineral and rocky soils. At Doña Paula, they have always been managed using sustainable agriculture practices.
Intense violet colour. In the nose, aromas of black fruits, violets and spices. Mineral and graphite notes. Great balance and freshness in the mouth, with good concentration and medium structure. Soft tannins and persistent finish.
Sirloin strip steak, chimi-churri butter, French fries with herbs and roasted tomatoes. A pairing par excellence!