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The name Pagliatura, meaning “hay,” references the golden color of the wine. White peach, apple, and pear aromas abound, while floral notes further enhance the bouquet. A hint of mint adds an interesting component to the flavor profile.
White peach, apple, and pear aromas abound, while floral notes further enhance the bouquet. A hint of mint adds an interesting component to the flavor profile Vinified in stainless steel to allow maximum fruit expression, the wine is refined on the fine lees for 3 months.
