The name 11 MINUTES refers to the duration of the skin contact, the pressing of grapes. In this optimal length of time they extract the most noble qualities of the grapes and obtain the slightly rosy shade that characterize this wine. Once the precious must is created, it is cooled and transferred to a steel tank where it remains for about 11 hours, the necessary time for the more solid parts to decant.
Tasting Notes... The Corvina varietal, which dominates in terms of percentage, was chosen for the floral aromas as well as the significant acidity it gives to the wine. Trebbiano brings elegance and a long finish. Syrah gives fine fruit and spice notes to the glass and finally, Carmenere creates structure, ensuring stability over time. This a fresh, enveloping Rosé with an intense and complex bouquet, created to accompany summer evenings and more.
91 Points - Decanter World Wine Awards