93 Points & Best Value - Wine Spectator
Deeply structured yet nimble on its feet. Blackberry, fresh fennel and brown baking spice. An engaging blend, well-knit and distinctive for its savoury raspberry and cherry flavours that draw in bay leaf, Asian spice and smoked pepper notes. Tannins are ripe and briary. Drink now through 2029.
90 Points - Wine Enthusiast
Although firm with tannins, this full-bodied blend of traditional California grape varieties fills out its structure nicely with ripe blackberry and black-pepper flavours. Based on Zinfandel, it’s a robust wine that will make a great pairing with grilled meats and the like.
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